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Ribeiro,Cláudia S da C; Carvalho,Sabrina Isabel C de; Heinrich,Ana Gláucia; Reifschneider,Francisco José B. |
ABSTRACT The orange-fleshed Biquinho pepper type cultivar BRS Tui was developed by Embrapa Hortaliças to meet the demands of fresh fruit and processing agroindustry of preserves, jellies, flavored oils and vinegar markets. Its fruits are very aromatic, tasty, and crunchy. It is resistant to important diseases, and presents high yield, uniformity and fruit quality. Moreover, ‘BRS Tui’ fruits are sweet and serve consumers who do not consume hot peppers because of their pungency. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Capsicum chinense; Processing; Diseases resistance; Genetic breeding. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400526 |
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Carvalho,Sabrina Isabel C de; Ribeiro,Cláudia SC; Henz,Gilmar Paulo; Reifschneider,Francisco José B. |
'BRS Mari' é uma nova cultivar de pimenta dedo-de-moça desenvolvida para uso múltiplo, como produto in natura, processada na forma de molho líquido ou desidratada em flocos, moída junto com as sementes, para a produção de pimenta tipo 'calabresa'. A cv. 'BRS Mari' foi desenvolvida a partir da população 'CNPH 0039' por meio de seis ciclos de seleção massal com autofecundação controlada. A nova cultivar apresenta plantas de polinização aberta com hábito de crescimento intermediário, com aproximadamente 90 cm de altura e 1,25 m de largura, com resistência múltipla a doenças, com destaque para o virus Pepper Yellow Mosaic Virus (PepYMV) e nematóide das galhas (Meloidogyne javanica), resistência mediana ao oídio (Oidium sicula), mancha bacteriana (Xanthomonas... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Capsicum baccatum var. pendulum; Resistência; Processamento; Capsaicina. |
Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362009000400028 |
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Pinheiro,Jadir B; Silva,Giovani Olegario da; Macêdo,Amanda G; Biscaia,Danielle; Ragassi,Carlos Francisco; Ribeiro,Cláudia SC; Carvalho,Sabrina Isabel C de; Reifschneider,Francisco José B. |
ABSTRACT Thirty seven pepper genotypes, Capsicum chinense, C. annuum and C. frutescens, were characterized for resistance to three root-knot nematode species (Meloidogyne javanica, M. incognita race 1 and M. enterolobii) aiming to find potential resistance sources to be used in breeding programs. Three experiments were carried out, in 2013, 2014 and 2016, in a greenhouse, in randomized block design and six replicates, one plant/pot. Data were submitted to analysis of variance and average clustering. All evaluated pepper genotypes were resistant or immune to M. javanica. For M. incognita race 1, all accessions of C. frutescens, evaluated in the first experiment, were resistant, whereas the six accessions of C. chinense were susceptible. For M. incognita,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Capsicum spp.; Meloidogyne javanica; M. incognita race 1; M. enterolobii. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000100033 |
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