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	Provedor de dados Thai Agricultural (2) Autor Chaweng Sarnklong (2) Beynen, Anton C. (1) Chalermpon Yuangklang (1) Kraisit Vasupen (1) Paiwan Srinanaun (1) Patcharin Saitong (1) Pichet Tebumroong (1) Sasiphan Wongsuthavas (1) Siriporn Sarnklong (1) Mais... Palavra-chave Broiler chicken (1) Carcass composition (1) Economic cost (1) Fat sources (1) Feeding patterns (1) Growth performance (1) Krabok fat (1) Native pigs (1) Nutrients digestibility (1) Organ weight (1) Profit (1) Soybean oil (1) การย่อยได้ของโภชนะ (1) จ.สกลนคร (1) ต้นทุน (1) น้ำหนักอวัยวะ (1) ปริมาณการกินอาหาร (1) ผลตอบแทนทางเศรษฐกิจ (1) พันธุ์พื้นเมือง (1) รูปแบบการให้อาหาร (1) Mais... Tipo do documento Collection (2) Ano 2012 (1) 2009 (1) País Thailand (2) Idioma Thailandês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última การศึกษาเปรียบเทียบต้นทุนและผลตอบแทนทางเศรษฐกิจของการเลี้ยงแม่สุกรพื้นเมืองภายใต้รูปแบบการให้อาหารที่แตกต่างกันในเขตจังหวัดสกลนคร Thai Agricultural Siriporn Sarnklong; Chaweng Sarnklong; Patcharin Saitong. Comparative study on the economic cost and profit in rearing native pigs was carried out under different feeding patterns for weaned piglet production. Feeding patterns were composed of 1) the use of feed based on rice bran mixed with other raw materials, 2) the use of feed based on rice bran together with food scraps from restaurants, and 3) the use of feed based on rice bran together with food scraps from the farmers’ kitchen. Thestudied data were collected individually by means of 59 farmer interviews, pig feed sampling and measuring the body weight of weaned piglets at the selling time. The result revealed that farmers had a high confidence in the native pig marketing. The number of weaned piglets was not sufficient for the market demand. Sows in the... Tipo: Collection Palavras-chave: Native pigs; Economic cost; Feeding patterns; Profit; สุกร; พันธุ์พื้นเมือง; รูปแบบการให้อาหาร; วัตถุดิบ; ต้นทุน; ผลตอบแทนทางเศรษฐกิจ; จ.สกลนคร. Ano: 2012 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5320 ผลของแหล่งไขมันต่อสมรรถภาพการเจริญเติบโต การย่อยได้ของโภชนะ และส่วนประกอบของซากไก่เนื้อ Thai Agricultural Sasiphan Wongsuthavas; Chalermpon Yuangklang; Pichet Tebumroong; Kraisit Vasupen; Chaweng Sarnklong; Paiwan Srinanaun; Beynen, Anton C.. The present study was carried out to investigate the effect of fat sources on feed intake, nutrients digestibility and organ weight of broiler chicken. Forty-five Arbor Acre broiler commercial chicks, seven day old, were used in a Completely Randomized Design. Birds were individually housed in cage and distilled water was fully supplied. The experiment lasted 21 days. The experimental diets were contained three sources of fat [Tallow (T), Soybean oil (SBO) and Krabok fat (KF)]. At the end of the experiment, it was found that average daily feed intake (ADFI) was 45.43, 41.75 and 46.62 g/d in birds fed T, SBO and KF, respectively (P>0.05). Average daily gain (ADG) and feed conversion ratio (FCR) were not statistically different (P>0.05) between groups... Tipo: Collection Palavras-chave: Broiler chicken; Growth performance; Organ weight; Krabok fat; Soybean oil; Fat sources; Nutrients digestibility; Carcass composition; ไก่เนื้อ; อาร์เบอร์ เอเคอรส์; แหล่งไขมัน; ไขกระบก; อาหารไก่; น้ำหนักอวัยวะ; ปริมาณการกินอาหาร; การย่อยได้ของโภชนะ; สมรรถนะการเจริญเติบโต. Ano: 2009 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5553 Registros recuperados: 2 Primeira ... 1 ... Última

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