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Cirne,Luís Gabriel Alves; Baroni,Marly Rosa; Oliveira,Paulo Andrade de; Oliveira,Gabriel Jorge Carneiro de; Jaeger,Soraya Maria Palma Luz; Bagaldo,Adriana Regina. |
The objective of this experiment was to evaluate productive performance of lambs fed different levels of Gliricidia sepium (Jacq.) in the making of gliricidia forage salt. A total of 30 180-day-old male crossbred Santa Inês lambs of 25 kg body weight were confined in 1 m² stalls, fed Tifton-85 (Cynadon spp.) hay, fodder salts and water ad libitum. The experimental design was randomized, composed of six repetitions of five treatments. The formulation of gliricidia forage salt was 0 (100% NaCl), 93, 95, 97 and 99% gliricidia hay with 7, 5, 3 and 1% NaCl, respectively. The experiment was conducted for 74 d, with 14 d for adaptation and 60 d for sampling. Gliricidia forage salt supplementation showed no effect (P>0.05) on dry matter, organic matter or... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Feeding; Intake; Lambs; Weight gain. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000400018 |
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