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Network Experiences Lead to the Adaption of a Firm’s Network Competence AgEcon
Kuhne, Bianka; Cochez, Carl; Gellynck, Xavier.
Networks become increasingly important as external sources of innovation for firms. Through networks firms get in contact with different actors with whom they can exchange information and collaborate. A firm’s ability to be a successful network actor depends on its network competence. This term can be defined as having the necessary knowledge, skills and qualifications for networking as well as using them effectively. In this paper we investigate the link between a firm’s network competence and the benefits resulting from it in a two-way direction. First, the network competence of the firm facilitates the adoption of information from other network actors which may lead to innovation success. Second the perceived network benefits shall in their turn...
Tipo: Article Palavras-chave: Network competence; Innovation; Network management; Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Industrial Organization; International Relations/Trade.
Ano: 2011 URL: http://purl.umn.edu/121852
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