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	Provedor de dados AgEcon (2) Autor Defrancesco, Edi (2) Gatto, Paola (1) Runge, C. Ford (1) Trestini, Samuele (1) Palavra-chave Farm Management (2) Agri-environmental schemes (1) Attitudes (1) Environmental Economics and Policy (1) Farmers’ participation (1) Organic fish demand. (1) Organic fish farming (1) Product differentiation (1) Mais... Tipo do documento Conference Paper or Presentation (1) Working or Discussion Paper (1) Ano 2006 (1) 2002 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Factors Affecting Farmers' Participation in Agri-Environmental Measures: Evidence from a Case Study AgEcon Defrancesco, Edi; Gatto, Paola; Runge, C. Ford; Trestini, Samuele. Starting from the McSharry reform in 1992, environmental conservation and minimization of negative agricultural impacts through adoption of agri-environmental farming practices have gained momentum within the European Common Agricultural Policy (CAP). Agenda 2000 and the recent issuing of Regulation 1698/2005 – with its strong accent on CAP’s second pillar – have further emphasized the need to reduce environmental risks within the context of sustainable and integrated rural development. Nowadays, agrienvironmental measures are the only compulsory measure for Member States in the Rural Development Programs. The result of this shift in CAP objectives is the increased agri-environmental spending in the total EU agricultural budget and the parallel growth in... Tipo: Conference Paper or Presentation Palavras-chave: Agri-environmental schemes; Farmers’ participation; Attitudes; Environmental Economics and Policy; Farm Management. Ano: 2006 URL: http://purl.umn.edu/6688 THE BEGINNING OF ORGANIC FISH FARMING IN ITALY AgEcon Defrancesco, Edi. Italian demand for organic products is rapidly increasing, yet there is currently no supply of certified organic marine-fish. Moreover, over recent years marine fish farm profitability has been reduced because of competition from imported products. A pilot project was carried out in order to: a) define standards for organic marine fish farming; b) evaluate production costs in four farms, experimenting semi-extensive organic fish farming under proposed standards (seabream, Sparus aurata and seabass, Dicentrarchus labrax); c) estimate the potential demand for certified organic marine fish and consumer willingness to pay in order to figure out the profitability of a product differentiation strategy. This paper shows the economic results for production... Tipo: Working or Discussion Paper Palavras-chave: Organic fish farming; Product differentiation; Organic fish demand.; Farm Management. Ano: 2002 URL: http://purl.umn.edu/14367 Registros recuperados: 2 Primeira ... 1 ... Última

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