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	Provedor de dados AgEcon (3) Autor Denver, Sigrid (3) Christensen, Tove (2) Hasler, Berit (1) Jensen, Jorgen Dejgaard (1) Morkbak, Morten Raun (1) Nielsen, Helle Orstead (1) Pedersen, Anders Branth (1) Smed, Sinne (1) Mais... Palavra-chave Agricultural and Food Policy (3) Consumer/Household Economics (2) Demand and Price Analysis (2) Food Consumption/Nutrition/Food Safety (2) Agri-environmental schemes (1) Choice experiments (1) Crop Production/Industries (1) Econometric model (1) Farm Management (1) Farmer preferences (1) Food Security and Poverty (1) Food taxes (1) Health Economics and Policy (1) Mixtures of logit (1) Obesity (1) Organic demand (1) Participation (1) Perception of organic foods (1) Separability (1) Socio-demographic differences (1) Mais... Tipo do documento Conference Paper or Presentation (3) Ano 2010 (2) 2005 (1) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última How to increase the effectiveness of agri-environmental subsidy schemes through knowledge of farmer perceptions-a choice experiment on pesticide free buffer zones AgEcon Christensen, Tove; Pedersen, Anders Branth; Nielsen, Helle Orstead; Morkbak, Morten Raun; Hasler, Berit; Denver, Sigrid. Danish farmers have been far less interested in agri-environmental subsidy schemes than anticipated. We use choice experiments to estimate 486 Danish farmers’ preferences for a number of policy relevant scheme-characteristics. Subsidy schemes for pesticide free buffer zones along hedgerows are used as a case and analysed using a random parameter logit framework. By quantifying farmers’ preferences in monetary values, we are able to assess the relative importance of individual scheme-characteristics. Farmer’s assessments of the administrative burden are captured by estimating how they value free-of-charge assistance for the application procedure. To our knowledge, this measure of administrative burden has not been tested before. Our results indicate that... Tipo: Conference Paper or Presentation Palavras-chave: Farmer preferences; Participation; Agri-environmental schemes; Choice experiments; Agricultural and Food Policy; Consumer/Household Economics; Crop Production/Industries; Demand and Price Analysis; Farm Management. Ano: 2010 URL: http://purl.umn.edu/109316 IS ORGANIC FOOD A QUALITY ATTRIBUTE OR A PRODUCT CATEGORY? AgEcon Denver, Sigrid; Christensen, Tove. The present study investigates the relationships between consumer categorization of organic versus non-organic food products, consumers’ underlying perceptions of organic food, and their propensity to consume organic foods. A choice experiment is used to test these relations in a case study involving consumer preferences for attributes relating to milk. First and foremost, we find a strong link between how consumers categorize food and their organic profile. Second, our study supports earlier findings which indicate that certain socio-demographic variables are important drivers of organic demand together with beliefs in organic foods possessing positive attributes. Third, we find that knowledge concerning a claim stating that milk from grazing cows is... Tipo: Conference Paper or Presentation Palavras-chave: Organic demand; Separability; Perception of organic foods; Mixtures of logit; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy. Ano: 2010 URL: http://purl.umn.edu/116389 Differentiated Food Taxes as a Tool in Health and Nutrition Policy AgEcon Smed, Sinne; Jensen, Jorgen Dejgaard; Denver, Sigrid. The purpose of the present study is to analyse the effects of using economic policy tools in nutrition policy, e.g. introduction of specific taxes on unhealthy food components or differentiated VAT on foods. The effects of such regulation instruments are demonstrated using Denmark as an illustrative case. A model concept combining econometric models of food consumption behaviour for different socio-demographic groups with a model for conversion between food consumption and nutrient intake is developed. The socio-demographic effects of four different tax or subsidy regulation schemes are investigated. Tipo: Conference Paper or Presentation Palavras-chave: Obesity; Food taxes; Econometric model; Socio-demographic differences; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety. Ano: 2005 URL: http://purl.umn.edu/24579 Registros recuperados: 3 Primeira ... 1 ... Última

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