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Emerging Markets for GM Foods: A Study of Consumer's Willingness to Pay in India AgEcon
Deodhar, Satish Y.; Ganesh, Sankar; Chern, Wen S..
A random utility approach is used to estimate logit equations which indicate what factors affect the likelihood of consumption of non-GM and GM foods, and, whether or not consumers are willing to pay a premium for non-GM/GM foods. Ceteris paribus as the price difference between non-GM and GM food rose, people were more likely to consume GM foods. Likelihood of GM food consumption was higher in the middle income brackets. Consumers were willing to pay an expected premium of 19.5% and 16.12% for golden rice and GM edible oil respectively. In case of chicken, consumers seemed to pay a very negligible premium for non-GM fed chicken. Overall, it appears that GM foods may be acceptable in the Indian market. However, basic awareness about the GM foods may...
Tipo: Conference Paper or Presentation Palavras-chave: GM Foods; Golden Rice; Bt cottonseed oil; GM fed chicken; Willingness to Pay; Random utility approach; Logit; India.; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Q13; D12.
Ano: 2008 URL: http://purl.umn.edu/6348
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ESTIMATION OF IMPERFECT COMPETITION IN FOOD MARKETING: A DYNAMIC ANALYSIS OF THE GERMAN BANANA MARKET AgEcon
Deodhar, Satish Y.; Sheldon, Ian M..
Several studies have estimated the welfare effects of recent changes in the European Union's common policy on banana imports, based upon the assumption that the market is perfectly competitive. However, if the market is imperfectly competitive, predictions about changes in banana policy may be inaccurate. The objective of this paper is to estimate the degree of market imperfection in the German market for banana imports using dynamic methods. The hypothesis that this market is perfectly competitive is rejected, and, in addition, the degree of market imperfection is estimated to be higher using a dynamic model compared to previous static estimates.
Tipo: Journal Article Palavras-chave: Marketing.
Ano: 1996 URL: http://purl.umn.edu/27899
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DEGREE OF COMPETITION IN THE U.S. PEANUT BUTTER INDUSTRY: A DYNAMIC ERROR CORRECTION APPROACH AgEcon
Deodhar, Satish Y.; Fletcher, Stanley M..
Reforms in the U.S. peanut program entail a reduction in support price of peanuts. The degree to which price reduction is passed on to final consumers of peanut butter is directly related to the degree of competition in the peanut butter market. To assess the impact of changes in the peanut program on final consumers, it is necessary to know the degree of competition in the peanut butter industry. A dynamic error correction model (ECM) developed by Steen and Salvanes is estimated using nonlinear-three-stage-least-squares procedure to measure the degree of competition. Results indicate that the market is characterized by perfect competition in the short-run. The hypothesis of perfect competition is rejected in the long-run, although the long-run...
Tipo: Working or Discussion Paper Palavras-chave: Agribusiness; Industrial Organization.
Ano: 1998 URL: http://purl.umn.edu/16725
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DYNAMIC EFFECTS OF PEANUT BUTTER ADVERTISING ON PEANUT BUTTER DEMAND AgEcon
Deodhar, Satish Y.; Fletcher, Stanley M..
Using error correction approach and nonlinear three-stage-squares, long-run and short-run effects of aggregate brand advertising on the U.S demand for peanut butter are estimated. Results indicate that demand for peanut butter is more responsive to advertising in the long-run. Moreover, demand is responsive to price only in the short-run.
Tipo: Working or Discussion Paper Palavras-chave: Demand and Price Analysis; Marketing.
Ano: 1998 URL: http://purl.umn.edu/16702
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MARKET POWER IN THE WORLD MARKET FOR SOYMEAL EXPORTS AgEcon
Deodhar, Satish Y.; Sheldon, Ian M..
In this article, the degree of imperfect competition in the world market for soymeal exports is estimated using a structural econometric model. The procedure consists of estimating a demand function and the industry first-order profit-maximization condition, from which an estimate of the degree of market power can be retrieved. Using a nonlinear three-stage least squares procedure, the estimate of market power shows that the world market for soymeal exports is perfectly competitive. The empirical results also indicate that this market was competitive even prior to entry by Argentinean firms in the mid-1970s.
Tipo: Journal Article Palavras-chave: Crop Production/Industries; International Relations/Trade.
Ano: 1997 URL: http://purl.umn.edu/31010
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