Home Itens selecionados Provedores de dados OAI Créditos Sobre Ajuda

			Busca avançada
	Provedor de dados AgEcon (2) Autor Empen, Janine (2) Loy, Jens-Peter (1) Weiss, Christoph R. (1) Palavra-chave Agribusiness (1) Brand Loyalty (1) Demand and Price Analysis (1) Einzelhandelsscannerdaten (1) Food Consumption/Nutrition/Food Safety (1) Food Retailing (1) Germany (1) Hedonic Price Analysis (1) Hedonische Preisanalyse (1) Instruments (1) Joghurt (1) Price Promotion (1) Ready-to-Eat Cereals (1) Retail Scanner Data (1) Tobit (1) Yoghurt (1) Mais... Tipo do documento Conference Paper or Presentation (2) Ano 2011 (2) País United States (2) Idioma Alemão (1) Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Price Promotions and Brand Loyalty: Empirical Evidence for the German Breakfast Cereals Market AgEcon Empen, Janine; Loy, Jens-Peter; Weiss, Christoph R.. Price promotions are important marketing activities for (food) retailers; brand loyalty is a major requisite to foster brands' assets. Several theoretical papers have analyzed the relationship between price promotions and brand loyalty resulting in mixed or perhaps contradictory outcomes; only a few empirical studies for (European) grocery markets are available to test which model(s) might be most relevant to reflect pricing strategies in food retailing. In this analysis, two detailed data sets for the German ready-to-eat breakfast cereals market are merged to investigate the relationship between price promotions and brand loyalty. We find significant empirical evidence that stronger brands tend to be promoted less frequently at lower discounts compared to... Tipo: Conference Paper or Presentation Palavras-chave: Price Promotion; Brand Loyalty; Food Retailing; Ready-to-Eat Cereals; Germany; Instruments; Tobit; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety. Ano: 2011 URL: http://purl.umn.edu/114341 PREISSETZUNG AUF DEM DEUTSCHEN JOGHURTMARKT: EINE HEDONISCHE ANALYSE AgEcon Empen, Janine. Die Produktkategorie Joghurt gilt als hoch differenziert. In Deutschland sind über 2000 verschiedene Joghurts in mehr als 250 Produktlinien (z.B. „Almighurt“ von Ehrmann) auf dem Markt erhältlich. Während fast alle Hersteller über ein breites Geschmackssortiment verfügen, ist die Produktion speziellerer Varianten, wie z.B. probiotische oder laktosefreie Joghurts auf wenige, internationale Konzerne oder Nischenmolkereien konzentriert. In diesem Beitrag wird analysiert, inwieweit die Preisgestaltung bei Joghurt anhand der Produkteigenschaften erklärt werden kann und welche Produktattribute von den Marktteilnehmern mit besonders hohen Preisaufschlägen bewertet werden. Dazu wird ein hedonisches Preismodell auf der Basis von Einzelhandelsscannerdaten, welche... Tipo: Conference Paper or Presentation Palavras-chave: Hedonische Preisanalyse; Joghurt; Einzelhandelsscannerdaten; Hedonic Price Analysis; Yoghurt; Retail Scanner Data; Agribusiness. Ano: 2011 URL: http://purl.umn.edu/115362 Registros recuperados: 2 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco