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	Provedor de dados Agronomy (2) Autor Dias, Jairo Rafael Machado (2) Dubberstein, Danielly (2) Espíndula, Marcelo Curitiba (2) Partelli, Fábio Luiz (2) Palavra-chave Coffea canephora (2) Nutrition (2) Parcelling (2) Reproduction. (2) Tipo do documento Info:eu-repo/semantics/article (2) Ano 2019 (2) País Brazil (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Concentration and accumulation of micronutrients in robust coffee Agronomy Dubberstein, Danielly; Partelli, Fábio Luiz; Espíndula, Marcelo Curitiba; Dias, Jairo Rafael Machado. Knowledge on the dynamics of micronutrients in coffee tree assists nutritional diagnosis and fertilization management. Therefore, the objective of this study was to evaluate the concentration and accumulation of micronutrients in the leaves and fruits of Coffea canephora. The experiment was managed in crops propagated for 2.5 years in a split-plot-in-time scheme in which the main plots consisted of fertilized and not-fertilized plants, and the subplots stipulated the evaluation periods. The berries and leaves were collected every 28 days, starting from the first flowering to full maturity. The micronutrient content was determined by laboratory chemical analysis, and the accumulation of nutrients in the fruit (mg) was calculated by multiplying the dry... Tipo: Info:eu-repo/semantics/article Palavras-chave: Coffea canephora; Nutrition; Parcelling; Reproduction.. Ano: 2019 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42685 Concentration and accumulation of micronutrients in robust coffee Agronomy Dubberstein, Danielly; Partelli, Fábio Luiz; Espíndula, Marcelo Curitiba; Dias, Jairo Rafael Machado. Knowledge on the dynamics of micronutrients in coffee tree assists nutritional diagnosis and fertilization management. Therefore, the objective of this study was to evaluate the concentration and accumulation of micronutrients in the leaves and fruits of Coffea canephora. The experiment was managed in crops propagated for 2.5 years in a split-plot-in-time scheme in which the main plots consisted of fertilized and not-fertilized plants, and the subplots stipulated the evaluation periods. The berries and leaves were collected every 28 days, starting from the first flowering to full maturity. The micronutrient content was determined by laboratory chemical analysis, and the accumulation of nutrients in the fruit (mg) was calculated by multiplying the dry... Tipo: Info:eu-repo/semantics/article Palavras-chave: Coffea canephora; Nutrition; Parcelling; Reproduction.. Ano: 2019 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42685 Registros recuperados: 2 Primeira ... 1 ... Última

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