In conservation biological control, flowers can be used to increase the biological control potential of parasitoids, which benefit from the offered food sources. Besides exhibiting exploitable nectar, flowers should preferably be olfactorily attractive, as highly attractive flowers are easily located, reducing the time spent searching for food and subsequently increasing the per capita host searching efficiency. In this study we thus focused on the olfactory attractiveness of Fagopyrum esculentum Moench (Polygonaceae), Centaurea cyanus L. (Asteraceae) and Vicia sativa L. (Fabaceae) to Cotesia rubecula (Marshall, 1885) (Hymenoptera: Braconidae), a larval parasitoid of the cabbage pest Pieris rapae (Linnaeus, 1758) (Lepidoptera: Pieridae). With a Y-tube... |