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Equilibrium Condition during Locomotion and Gait in Broiler Chickens Rev. Bras. Ciênc. Avic.
Alves,MCF; Almeida Paz,ICL; Nääs,IA; Garcia,RG; Caldara,FR; Baldo,GAA; Nascimento,GR; Amadori,MS; Felix,GA; Garcia,EA; Molino,AR.
ABSTRACT The experiment was carried out with the objective of evaluating a methodology to estimate the angulation and equilibrium condition, relating them to gait score and the main diseases of the locomotion system in males and females of commercial broiler strains. A completely randomized experimental design in a factorial arrangement (2x2) was applied, consisting of two sexes and two genetic strains, with five replicates of 53 chickens each. The following characteristics related to broiler locomotion were studied: gait score (GS); incidence of Valgus (VAL) and Varus (VAR) deformities and of pododermatitis (POD); body angle relative the ground (ANG); equilibrium condition (EC); body weight (BW) and breast weight (BrW); and incidence of femoral...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Angulation; Bone pathologies; Broiler production; Locomotion problems; Posture; Welfare.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300419
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Influence of genetic strain and season on back scratch lesions in broilers Rev. Bras. Ciênc. Avic.
Pilecco,M; Almeida Paz,IC de L; Tabaldi,LA; Nääs,I de A; Garcia,RG; Caldara,FR; Alves,MCF; Felix,GA.
This study aimed at evaluating the influence of genetic strain, sex, and season on the incidence of back scratches during the rearing period. Male and female broilers of two genetic strains reared during the hot or cold season were evaluated. This meta-analysis included 894 samplings in 351 broiler houses of contracted farms located in the state of Mato Grosso do Sul, Brazil, in 2010. Broilers of all ages (1 to 43 days) were sampled, capturing 2% of the birds in the house at each sampling. Each flock was evaluated twice, in 21-day intervals. Broilers were reared as single-sex flocks; there were no straight-run flocks. Scratch lesions were classified as present or absent. Strain A broilers presented lower scratch rates (p < 0.05) than strain B birds....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler production; Carcass quality; Management.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000400004
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Impact of exposure to cold on layer production Rev. Bras. Ciênc. Avic.
Alves,FMS; Felix,GA; Almeida Paz,ICL; Nääs,IA; Souza,GM; Caldara,FR; Garcia,RG.
Infrared thermographic images were used to evaluate the effect of the exposure of layers to cold. In this trial, 540 Isa Brown® layers with an average age of 69 weeks were housed in a conventional layer house typically used in Brazil during a period of cold environmental temperatures. Environmental and heat-transference data were recorded between July 13-16, 2010. It was verified that layers under cold stress conditions lost four times more energy that the recommendations trying to maintain their body temperature. Due to their reduced feed intake capacity, hens are not capable of increasing the availability of the metabolic energy required to maintain their body temperature and egg production, consequently resulting in economic losses.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Infrared image; Housing environment; Heat exchange; Economic evaluation; Egg production.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000300010
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