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Registros recuperados: 66 | |
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Bojnec, Stefan; Ferto, Imre. |
This paper investigates determinants of competition in agro-food trade between five transition Central European Countries (CEC-5) (Czech Republic, Hungary, Poland, Slovakia, and Slovenia) and the European Union (EU-15) countries during the preenlargement years 1995-2003. We distinguish between one-way exports and imports, and two-way successful and unsuccessful price and quality competition in agro-food trade between the CEC-5 and the EU-15. The effect of trade balance on trade competition is found more significant than the effect of export-import unit values difference. Natural and human factor endowments increase price competition and reduce unsuccessful quality competition. Higher level of economic development reduces quality competition, whereas the... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Competition categories; Determinants; Agro-food trade; Central and Eastern Europe; European Union.; International Relations/Trade. |
Ano: 2007 |
URL: http://purl.umn.edu/7779 |
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Bakucs, Lajos Zoltan; Ferto, Imre; Szabo, Gabor G.. |
In this paper we analyse price transmission for the carrot, parsley, tomato, green pepper and potato markets. Although there is a dual farm structure dominated by small individual farms, our results imply that price information flows from the producer to the retail level for potatoes, parsley and carrots. Our results also suggest that farmers do not merely accept prices, but can actually influence market prices. Tomato and green pepper prices have large transmission elasticities, and causality runs from the retail to producer level. It therefore follows that tomato and green pepper producers tend to accept prices and that the sector’s prices are determined by upper market levels (processors, wholesalers, retailers). These results are reinforced by the fact... |
Tipo: Journal Article |
Palavras-chave: Hungarian vegetable sector; Producer prices; Price transmission; Demand and Price Analysis; Crop Production/Industries. |
Ano: 2007 |
URL: http://purl.umn.edu/47013 |
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Bojnec, Stefan; Ferto, Imre. |
The paper investigates comparative advantages and competitiveness of Hungarian and Slovenian agro- food trade in the EU markets. Applying a highly disaggregated trade dataset, we describe the pattern of agro- food trade in Hungary and Slovenia using the Balassa index. The extent of trade specialization exhibits a declining trend. Both countries have lost comparative advantage for a number of product groups over time. The indices of specialization have tended to converge. For particular product groups, the indices display greater variation. They are stable for product groups with comparative disadvantage, but product groups with weak to strong comparative advantage show significant variation. The price competition, quality competition and the one- way trade... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Comparative Advantage; Price Competition; Agro- Food Trade.; International Relations/Trade. |
Ano: 2006 |
URL: http://purl.umn.edu/10069 |
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Ferto, Imre; Hubbard, Lionel J.. |
Intra-industry trade in agri-food products between Hungary and the EU is shown to be low and dominated by vertically rather than horizontally differentiated products, suggesting higher economic adjustment costs. Following recent empirical studies, we then test econometrically for the determinants of this trade using different measures of horizontal and vertical trade, and employing an array of popular explanatory variables. Results suggest that separating the measure of intra-industry trade into vertical and horizontal provides for better estimation and supports the contention that the determinants may differ by type of trade. In the regression analysis, the level of intra-industry trade is found to serve as a better dependent variable than the degree or... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Intra-industry trade; Product differentiation; Hungary; International Relations/Trade. |
Ano: 2002 |
URL: http://purl.umn.edu/24884 |
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Bakucs, Lajos Zoltan; Ferto, Imre; Hockmann, Heinrich; Perekhozhuk, Oleksandr. |
In recent years increasing number of contractual arrangements in food chains are observed. There are several reasons for this phenomenon. Improving food quality often requires significant specific investments. Given high asset specificity, investors find it difficult to appropriate the returns on investment and thus have incentives to integrate. However, besides this transaction costs related argument, the ongoing vertical integration can result from structural developments in food chains which at different stages of the value chains, might hamper the proper functioning of markets. Using a unique, firm level dataset, in this paper we will focus on the latter issue. Due to its importance among various Hungarian value chains, we have selected the milk... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Market power; Hungarian food chains.; Food Consumption/Nutrition/Food Safety. |
Ano: 2009 |
URL: http://purl.umn.edu/57977 |
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Sporri, Martina; Baráth, Lajos; Bokusheva, Raushan; Ferto, Imre. |
Crop insurance products can improve and stabilize economic performance. However, due to insurance market imperfections, the use of insurance products often requires governmental support. This paper analyses the actual impact of insurance products on the economic performance of cropping farms by linking the economic performance model with the insurance demand model. For this analysis, a simultaneous equation system is solved. Our estimations show a negative impact of insurance on the economic performance indicators farm profit, labour productivity and land productivity. The analysis of the insurance demand side confirms financial limitations of many farms. |
Tipo: Presentation |
Palavras-chave: Hungary; Crop Insurance; 2SCML; Impact evaluation; Risk and Uncertainty; Q12; Q14; G22. |
Ano: 2012 |
URL: http://purl.umn.edu/122525 |
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Bojnec, Stefan; Ferto, Imre. |
This paper analyses the impact of the number of the Internet users on food industry trade between developed OECD countries using both panel and cross-sectional data. We find the positive, significant and over time increasing effect of the Internet on food industry exports confirming that the Internet reduces market-specific entry costs for food industry exports. The significant positive effect pertained to the Internet is found in the importing countries. The significant positive effects on food industry exports are found for the country’s economic size and bilateral common features and proximities. The Internet mitigates the countries proximities, but increased the distance between the countries. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Internet; Distance; International trade; OECD countries; International Development. |
Ano: 2010 |
URL: http://purl.umn.edu/91958 |
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Bojnec, Stefan; Ferto, Imre. |
The paper investigates the impact of off-farm income on farm technical efficiency for the Slovenian Farm Accountancy Data Network farms in the years 2004-2008. Farm stochastic frontier time-varying decay inefficiency is positively associated with total utilised agricultural areas and total labour input, and vice versa with intermediate consumption and fixed assets. We find a positive association between farm technical efficiency and the off-farm income. Farm technical efficiency has increased steadily over time, the process, which was led by the off-farm spill over effect and most efficient farms. Farm technical efficiency is also positively associated with economic farm size, while association with subsidies is mixed depending on the estimation procedure.... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Off-farm income; Stochastic frontier analysis; Panel regression; Quantile regression; Slovenia; Farm Management. |
Ano: 2011 |
URL: http://purl.umn.edu/108945 |
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Bojnec, Stefan; Ferto, Imre; Fogarasi, Jozsef. |
Agro-food trade between the BRIC countries has increased. Brazil and China contributed to the rapid increase of agro-food trade. The Russian Federation experienced the stagnating and the most volatile agro-food trade over time. The composition of agro-food trade for the BRIC countries varies by the BEC agro-food trade categories and over time. The prevailing in the composition of agro-food trade are BEC122 and BEC111 for Brazil and the Russian Federation, and BEC122 and BEC112 for India and China. Brazil and India have strengthened their market shares in agro-food trade between the BRIC countries, while the Russian Federation has experienced the most severe deterioration. The number and the share of trading partners that have traded every year vary between... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Agro-food trade; BRIC countries; Adapted gravity model; Institutions; Agribusiness; F14; Q17; C23; O57. |
Ano: 2011 |
URL: http://purl.umn.edu/115529 |
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Bojnec, Stefan; Ferto, Imre. |
The paper analyses the effects of communication costs for agro-food trade in OECD countries between 1995 and 2003 using gravity model. We find that the link between the communication costs and agro-food trade flows in developed countries is significantly stronger for agricultural than for food products. The improved communication services reduce trade transaction costs. The estimations also confirmed importance of the economy size, level of development in importer countries, and trade distance. The other traditional gravity variables like contiguity, language and regional free trade agreements have significant impacts in the majority of specifications |
Tipo: Conference Paper or Presentation |
Palavras-chave: Communication costs; Agro-food trade; Gravity model; International Relations/Trade; F14; F23; Q17. |
Ano: 2009 |
URL: http://purl.umn.edu/50937 |
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Ferto, Imre; Bakucs, Lajos Zoltan. |
We examine retail price variation across a range of milk products in Hungary. Our results show that majority of products have regular prices and the most deviations from that regular price are upward. We find significant differences across products in terms of price distributions. Sales are infrequent for majority of products and its role is limited in annual price variation. Results do not confirm that durable goods should have qualitatively different pricing pattern than less-durable goods. Although existing models of retail sales yield predictions consistent with some aspects of the retail pricing distributions, all of these models fail to explain other important aspects of retail pricing identified here. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Retail prices; Sales; Milk products; Demand and Price Analysis; Industrial Organization; Marketing; L 13. |
Ano: 2009 |
URL: http://purl.umn.edu/51670 |
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Registros recuperados: 66 | |
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