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Interactions of summer pruning techniques and vine performance in the white cultivar Ortrugo (Vitis vinifera L.) 21
Gatti, Matteo; Garavani , A; Cantatore, A; Poni, Stefano.
Background and Aims: The increasing interest by the wine market in sparkling white wines challenges how the desired grape composition can be achieved under the pressure of global warming. The aim of the present study was to assess the viability of summer pruning as a tool to pilot ripening towards desired compositional patterns. Methods and Results: Ortrugo was subjected to basal leaf removal applied either at pre-flowering (ELR) or in lag-phase (LLR) and to bunch thinning (BT; removal of 50% of crop at lag-phase) in comparison with untreated control (C). Treatments induced large variation in bunch mass (30% less in ELR vs BT), yield per vine (37 and 21% less in BT and ELR vs C) and total soluble solids at harvest (BT scored 2.9°Brix higher than that...
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Viticulture.
Ano: 2015
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