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Shade trees and tree pruning alter throughfall and microclimate in cocoa (Theobroma cacao L.) production systems Organic Eprints
Niether, Wiebke; Armengot, Laura; Andres, Christian; Schneider, Monika; Gerold, Gerhrad.
Shade trees in agroforestry systems protect the understory cocoa from climate extremes. Shade tree pruning manages microclimatic conditions in favor of cocoa production while tree diversity is maintained. Adaptation of pruning has to consider seasonal changes in temperature and precipitation to protect the understory cocoa. Context Structural characteristics of tree stands such as species diversity, tree density, and stratification can affect throughfall and microclimate. Pruning changes the canopy and may therefore modulate internal conditions. Aims The aim of this study is to assess the environmental growing conditions of cocoa trees. Methods We monitored canopy openness and the impact of stand structure on throughfall and microclimate in three...
Tipo: Journal paper Palavras-chave: Crop husbandry.
Ano: 2018 URL: http://orgprints.org/34493/1/niether-etal-2018-AnnalsForrestScience-Vol75-38.pdf
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