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| López-Andrés, P.; Luciano, G.; Vasta, V.; Gibson, T.M.; Scerra, M.; Biondi, L.; Priolo, A.; Mueller-Harvey, I.. |
| Sixteen lambs were divided into two groups and fed two different diets. Eight lambs were stall-fed with a concentrate-based diet (C), and the remaining eight lambs were allowed to graze on Lolium perenne (G). The antioxidant status was measured in the liver and plasma samples before and after solid-phase extraction (SPE) to probe the antioxidant effects that grass phenolic compounds may have conferred onto the animal tissues. The liver and plasma samples from grass-fed lambs displayed a greater antioxidant capacity than the tissues from C lamb group, but only if samples had not been passed through SPE cartridges. Finally, the feed and animal tissues, which had been purified by SPE, were analysed by liquid chromatography combined with mass spectrometry... |
| Tipo: Journal paper |
Palavras-chave: Feeding and growth; Sheep and goats; Health and welfare. |
| Ano: 2014 |
URL: http://orgprints.org/24536/1/Lopez-Andres-etal-2014-Animal-8-1-p51-57.pdf |
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