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Disease problems in farmed penaeids in Italy ArchiMer
Giorgetti, G.
The industrial farming of penaeid shrimps began in Italy in the early eighties with the introduction of Penaeus japonicus , that replaced Penaeus kerathurus . In Italy there are no farms for producing eggs and fry on a commercial basis, the restocking material is usually imported from abroad at the stage of post-larval 22-25. Various pathologies were found that appeared to be connected with husbandry techniques, such as overfeeding with low water exchange, overcrowding and poor water quality. Our laboratory diagnosed diseases caused by: virus: infectious pancreatic necrosis (IPN) virus was isolated on EPC-RTG2 cells from spawners without apparent mortality; bacteria: the most frequently isolated bacterium was Vibrio anguillarum , on TSA, marine agar and...
Tipo: Text Palavras-chave: MED; Italy Penaeus japonicus Fungi Parasites Viruses Pathology Growth Fry Eggs Sea water Diseases Shrimp culture.
Ano: 1989 URL: http://archimer.ifremer.fr/doc/1989/acte-1451.pdf
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