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Information-Sharing and Strategy by Food Industry Firms AgEcon
Baker, Derek; Hjorth Lind, Kim Martin; Hansen, Henning Otte.
This study investigates the strategic behaviour of food industry firms. Its two goals are to: (i) characterise strategies being employed; and (ii) identify distinct approaches to information-sharing Data from an interview-format survey of Danish food industry firms are used to characterise strategy at two levels: 11 “strategic orientations”; each of which is composed of 3-6 of a total 57 “strategic actions”. Principal components were identified and two complementary cluster analysis techniques were used to assemble clusters that are composed of firms either with distinct strategies, or sets of strategies occurring in distinct combinations. Eight clusters emerge, with reasonable procedural performance. The clusters are distinct in a surprisingly large...
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Industrial Organization.
Ano: 2008 URL: http://purl.umn.edu/49849
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Structural Development in Agriculture - A Global Perspective AgEcon
Hansen, Henning Otte.
Agricultural structure - the size, number, specialization, concentration etc. of farms - is changing heavily these years. To a large extend this development is a result of the economic and technological development, which takes place in a developed society. The development follows a rather common global pattern, all though there will be different trends and structures from country to country.
Tipo: Conference Paper or Presentation Palavras-chave: Farm Management.
Ano: 2002 URL: http://purl.umn.edu/6937
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