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Registros recuperados: 11 | |
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Hayenga, Marvin L.. |
What countries will have a competitive advantage in producing pork for international customers in the next decades? We briefly examine the changing competitive structure, emphasizing costs of production and processing, for four major pork exporting countries - the United States, Denmark, The Netherlands, and Canada. Several productivity and cost differences, and their causes are profiled for pork producers and processors in each country. Changing environmental constraints and differences likely to play an important role in affecting exports from each country are summarized. After considering each of the changes occurring and the relative costs in each country's pork sector individually, we conclude that western Canada could develop a competitive... |
Tipo: Working or Discussion Paper |
Palavras-chave: Livestock Production/Industries. |
Ano: 1998 |
URL: http://purl.umn.edu/18238 |
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Hayenga, Marvin L.; Wisner, Robert N.. |
What are the advantages of concerns raised regarding the Cargill acquisition of Continental Grain company's grain merchandising business? The largest grain exporter acquiring the second largest exporter has raised some concerns regarding potential loss of competition, but also may make these firms with excess capacity more efficient and effective in competing for a larger U.S. share of the world market. This white paper pulls together the relevant data which was quickly available and provides some analysis which may prove useful in the dialog as the pros and cons of this acquisition are debated. |
Tipo: Working or Discussion Paper |
Palavras-chave: Agribusiness. |
Ano: 1999 |
URL: http://purl.umn.edu/18251 |
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Hayenga, Marvin L.. |
This organization (NCR-134) began 20 years ago to serve as a meeting ground for applied commodity price analysts in academic, business and government positions. The primary objective was to foster interaction, and discuss recent applied research and extension applications, and emerging related issues that might warrant attention. The interchange of ideas has continued for 20 years, and your participation over the years has made it the success that it is today. My focus today will not be on history, however. Rather, it is a set of observations about how I see the world in which we operate, and some challenges and opportunities that deserve more thought and attention as we serve our various customers for our professional expertise. My goal is to provide one... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Demand and Price Analysis. |
Ano: 2001 |
URL: http://purl.umn.edu/18959 |
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Brewer, Clarence; Kliebenstein, James B.; Hayenga, Marvin L.. |
Cost of production information for major pork exporting countries was collected from producer record systems. The cost of production data for farrow-to-finish operations was reviewed and transformed in comparable categories. The cost comparisons show that like-kind Midwestern U.S. producers have approximate cost differences of $6.00 per cwt marketed. The international farrow-to-finish cost of production per cwt for 1995 is as follows: Western Canada (38.97), large Midwest U.S. (39.03), average Midwest U.S. (43.28), Eastern Canada (46.97), the Netherlands (74.58), and Denmark (77.59). Depending on size and location of operation, cost of production in 1995, ranged from 38.97 to 77.59 cwt marketed. |
Tipo: Working or Discussion Paper |
Palavras-chave: Livestock Production/Industries. |
Ano: 1998 |
URL: http://purl.umn.edu/18260 |
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Lawrence, John D.; Grimes, Glenn; Hayenga, Marvin L.. |
The U.S. pork production sector continues to consolidate rapidly. In the decade between 1988-1997 hog operations marketing 50,000 or more hogs a year increased their share of U.S. production from 7 to 37 percent. The share from operations marketing less than 1,000 hogs annually declined from 32 to 5 percent. However, the loss of farms beyond the very smallest category has not been as severe as typically believed. The consolidation is expected to continue as larger operations continue to be earlier adopters of technology and have taken greater steps to secure market access than have smaller farms. Fifty-seven percent of the hogs in 1997 were procured by processors outside the traditional spot market. It is estimated that the 1998 number is... |
Tipo: Working or Discussion Paper |
Palavras-chave: Livestock Production/Industries; Marketing. |
Ano: 1998 |
URL: http://purl.umn.edu/18258 |
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Registros recuperados: 11 | |
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