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Spatial-temporal variability of phytoplankton abundance and species composition in Lake Victoria, Kenya: implication for water quality management OceanDocs
Abuodha, J.; Mwirigi, P.; Gikuma-Njuru, P.; Okungu, J.; Hecky, R.E..
Study of phytoplankton abundance and species composition in Lake Victoria, Kenya showed a marked difference between the main lake and the semi-closed Nyanza (Winam) Gulf. Phytoplankton biomass and species composition showed both spatial and seasonal variation. In the main lake the highest chlorophyll concentration was during the short stratification season (August to September) but in the gulf it was after the short and long rainy seasons. Deep mixing depth (aprox. 30 m) in the main lake imposes light limitation to algal growth leading to the observed lower chlorophyll in the main lake, despite the higher soluble reactive phosphorus (SRP) in the main lake compared to the gulf. Blue green algae were the most abundant algal species, contributing between 45...
Tipo: Proceedings Paper Palavras-chave: Phytoplankton; Water quality; Geographical distribution; Phytoplankton; Water quality; Http://aims.fao.org/aos/agrovoc/c_13344; Http://aims.fao.org/aos/agrovoc/c_16061.
Ano: 2006 URL: http://hdl.handle.net/1834/1471
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