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Registros recuperados: 11
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Do Brokers Help or Hinder the Marketing of Fresh Produce in Lusaka? Preliminary Insights from Research AgEcon
Tschirley, David L.; Hichaambwa, Munguzwe.
Brokers are agents who arrange sales without taking ownership of the commodity, earning their money on a commission. Brokers are a common but often controversial presence in wholesale markets of East and Southern Africa. Efficient brokering can be beneficial by matching buyers and sellers more effectively than if each had to search independently for someone to transact with. Yet buyers and sellers can be harmed if brokers are able to behave in uncompetitive, collusive, or unethical ways. In Soweto market of Lusaka, common complaints lodged by sellers are that brokers force sellers to use them by threatening the security of the sellers’ produce, and that the brokers add “hidden” commissions when selling a farmer or trader’s produce. This policy brief...
Tipo: Report Palavras-chave: Zambia; Brokers; Marketing; Produce; Community/Rural/Urban Development; Food Security and Poverty; Marketing.
Ano: 2010 URL: http://purl.umn.edu/93007
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How are Vegetables Marketed into Lusaka? The Structure of Lusaka’s Fresh Produce Marketing System and Implications for Investment Priorities. AgEcon
Hichaambwa, Munguzwe; Tschirley, David L..
Key findings regarding the structure of trade for tomato, rape, and onion into Lusaka are (a) regional trade is an important part of Zambia’s fresh produce system, (b) supply chains for tomato, rape, and onion are short, (c) the role of the modern market system is very small, and (d) the role of urban agriculture in supplying Lusaka markets for these vegetables is also small, though it is meaningful in the case of rape. Main policy implications from this and related work are that (a) investments and policies to promote regional trade are relevant for the horticultural sector, not just food staples, (b) the traditional market system needs improved hard infrastructure linked to more collaborative public/private management models and improved coordination...
Tipo: Report Palavras-chave: Africa; Vegetables; Zambia; Produce; Marketing; Community/Rural/Urban Development; Food Security and Poverty; Marketing.
Ano: 2010 URL: http://purl.umn.edu/93008
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Zambia Horticultural Rapid Appraisal: Understanding the Domestic Value Chains of Fresh Fruits and Vegetables AgEcon
Hichaambwa, Munguzwe; Tschirley, David L..
The purpose of this paper is to begin generating the empirical information needed to launch a process of stakeholder consultation regarding the key challenges facing the country’s horticultural sector. The paper is based on a rapid appraisal of the sector meant to provide a broad overview; FSRP’s hope is that stakeholder input will help identify a more focused set of applied research dealing with specific issues. The paper proceeds as follows: the rest of this chapter presents the data and methods used in the research; chapter two uses national rural household survey data to characterize horticultural marketing patterns in the smallholder sector; chapter three presents results of the rapid appraisal, focusing on large scale farmers, “first sellers”...
Tipo: Report Palavras-chave: Food security; Food policy; Zambia horticultural rapid appraisal; Fresh fruits and vegetables; Agribusiness; Crop Production/Industries; Q18.
Ano: 2006 URL: http://purl.umn.edu/54476
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Modernizing Africa’s Fresh Produce Supply Chains without Rapid Supermarket Takeover: Towards a Definition of Research and Investment Priorities AgEcon
Tschirley, David L.; Ayieko, Miltone W.; Hichaambwa, Munguzwe; Goeb, Joey; Loescher, Wayne.
After a burst of enthusiasm through the middle part of this decade regarding the supermarket revolution, there now exists a broad consensus that this phenomenon is likely to proceed much more slowly than once thought in Sub-Saharan Africa. This is especially true in fresh produce supply chains, where both the promise and the perils of supermarket expansion have received greatest attention. In nearly the entire continent, the so-called traditional marketing sector – open air markets, dispersed informal vendors, and traditional shops – is expected to play a dominant role in fresh produce marketing for several decades. If true, this finding has profound policy implications. Specifically, it suggests that private investment in modern, integrated supply chains...
Tipo: Report Palavras-chave: Marketing; Africa; Agribusiness; Food Security and Poverty; International Relations/Trade; Marketing.
Ano: 2010 URL: http://purl.umn.edu/93030
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Smallholder Commercialization Trends as Affected by Land Constraints in Zambia: What Are the Policy Implications? AgEcon
Hichaambwa, Munguzwe; Jayne, Thomas S..
In spite of vast expanses of the country’s land currently being uncultivated, there is increasing evidence that a surprisingly high share of rural smallholder households face land constraints that adversely affect their productivity and ability to participate in agricultural supply chains.
Tipo: Technical Report Palavras-chave: Food Security; Food Policy; Poverty; Agribusiness; Agricultural and Food Policy; Agricultural Finance; Community/Rural/Urban Development; Crop Production/Industries; Food Security and Poverty.
Ano: 2012 URL: http://purl.umn.edu/123211
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Patterns of Urban Food Consumption and Expenditure in Zambia: An Overview Report Based on the CSO/MACO/FSRP Food Consumption Survey in Urban Areas of Lusaka, Kitwe, Mansa and Kasama, 2007-2008 AgEcon
Hichaambwa, Munguzwe; Beaver, Margaret; Chapoto, Antony; Weber, Michael T..
Replaced with revised version of paper 06/16/10.
Tipo: Working or Discussion Paper Palavras-chave: Agriculture; Africa; Food security; Urban; Consumption; Zambia; Community/Rural/Urban Development; Consumer/Household Economics; Food Security and Poverty; International Development; Q19.
Ano: 2009 URL: http://purl.umn.edu/56802
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Smallholder Commercialization Trends as Affected by Land Constraints in Zambia: What are the Policy Implications? AgEcon
Hichaambwa, Munguzwe; Jayne, Thomas S..
Though Zambia has considerable agricultural potential, the sector’s contribution to growth and poverty reduction has been limited. The sector remains one of the most important employers of labour and remains the main source of livelihood for most rural households in Zambia. Thus key development challenge facing Zambian agriculture over the past two decades has been how it can effectively contribute to poverty reduction and broad-based economic growth. Agricultural commercialisation and surplus production, as revealed by nationally representative farm surveys, in the country has remained concentrated with only about 5% of Zambia’s small- and medium-scale farmers produce half of the marketed surplus. Meanwhile at least half of the smallholder farms sell...
Tipo: Working Paper Palavras-chave: Food Security; Land Economics; Food policy; Agricultural and Food Policy; Community/Rural/Urban Development; Crop Production/Industries; Food Security and Poverty; Land Economics/Use; Production Economics.
Ano: 2012 URL: http://purl.umn.edu/123219
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Understanding Zambia’s Domestic Value Chains for Fresh Fruits and Vegetables AgEcon
Hichaambwa, Munguzwe; Tschirley, David L..
The proportion of smallholder households selling horticultural produce is very low suggesting that new demand points could enjoy substantial supply response if they link effectively to the smallholder sector. The small-scale traditional marketing system continues to dominate fresh produce flows in the country. Prices for consumers in this system are much lower, and quality is comparable and sometimes superior to supermarkets. Yet these markets suffer from serious structural problems due to a lack of public investment and little collaboration between public officials and traders in market management. The Urban Markets Development Program represents a major and impressive effort to improve wholesale and retail markets in the country, but has run into...
Tipo: Report Palavras-chave: Food security; Food policy; Zambia; Horticulture; Crop Production/Industries; Q18.
Ano: 2006 URL: http://purl.umn.edu/54621
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Technical Compendium: Descriptive Agricultural Statistics and Analysis for Zambia in Support of the USAID Mission’s Feed the Future Strategic Review AgEcon
Sitko, Nicholas J.; Chapoto, Antony; Kabwe, Stephen; Tembo, Solomon; Hichaambwa, Munguzwe; Lubinda, Rebecca; Chiwawa, Harrison; Mataa, Mebelo; Heck, Simon; Nthani, Dorothy.
This technical compendium was developed to serve two interrelated purposes: 1.To assist in the development of USAID Zambia’s Feed the Future (FtF) strategy by providing a broad empirical analysis of the current conditions and historical trends shaping Zambia’s agricultural and food sector; and 2. To serve as a technical reference for organizations tasked with designing and implementing programs associated with FtF.
Tipo: Working or Discussion Paper Palavras-chave: Zambia; Feed the Future; FtF; Statistical analysis; Agricultural and Food Policy; Food Security and Poverty; Research Methods/ Statistical Methods.
Ano: 2011 URL: http://purl.umn.edu/104016
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Why are Fresh Produce Prices So Unstable in Lusaka? Insights for Policy and Investment Priorities. AgEcon
Hichaambwa, Munguzwe; Tschirley, David L..
Daily quantities of tomato, rape and onion entering Soweto market in Lusaka fluctuate dramatically. The market does a remarkable job of moderating the impact on prices of these unstable quantities, through stabilizing mechanisms such as short-term storage of tomato and rape by traders and consumers, longer-term storage of onion by traders, direct sourcing of rape from farm areas by retail traders, and exportation of tomato and onion outside Lusaka. Yet even with these stabilizing mechanisms, wholesale prices are highly variable, with negative effects on farmers and consumers. Reducing variability requires investments in four areas: (a) improved control of production environments by farmers through irrigation, better access to inputs and greater agronomic...
Tipo: Report Palavras-chave: Produce; Zambia; Africa; Agricultural and Food Policy; Food Security and Poverty; Marketing.
Ano: 2010 URL: http://purl.umn.edu/93009
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The Structure and Behavior of Vegetable Markets Serving Lusaka: Main Report. AgEcon
Tschirley, David L.; Hichaambwa, Munguzwe.
Rapid growth in urban populations and renewed growth in per capita incomes in Sub-Saharan Africa (SSA) are creating major opportunities for local farmers by driving rapid growth in domestic market demand for food. At the same time, these trends plus rising income are putting enormous stress on the supply chains that these farmers rely on to respond to this increasing demand: demand for marketed food is likely to grow more than 5% per year on the continent, doubling marketed volumes in 12-14 years. Currently, fresh produce marketing systems are the biggest users of public marketing infrastructure, and have been most severely affected by the lack of investment in these systems across much of the continent. This lack of investment has led to an exploding...
Tipo: Report Palavras-chave: Africa; Produce; Vegetable markets; Zambia; Agricultural and Food Policy; Food Security and Poverty; Marketing.
Ano: 2010 URL: http://purl.umn.edu/93006
Registros recuperados: 11
Primeira ... 1 ... Última
 

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