Expanding Anaerobic Digestion (AD) in the UK will not only depend upon finding appropriate economic structures to support on‐farm developments but also an appreciation of environmental issues such as less Greenhouse Gas (GHG) emissions; reduced use of artificial fertilisers; and better management of farm wastes. At the core of this paper is the Anaerobic Digestion Analytical Model (ADAM) that examines the economic and environmental impacts of integrating AD into UK farming systems. However, the average dairy farm in the UK is not of sufficient size to enable profitable biogas production. Indeed, farm size, as represented by FBS/FAS data used in ADAM, needs to be scaled by three to four times for a biogas enterprise to break‐even. To boost profitability,... |