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| Thomsen, MH; Tajoacha, N; Wu, C; Hovgaard, S; Houmøller, LP; Holm-Nielsen, JB; Thomsen, AB. |
| The most well-known way to produce bioethanol is by the enzymatic hydrolysis and fermentation of starch. In a new project “BioConcens” (2007) sponsored by DARCOF (DAnish Research Center for Organic Food and farming) one aim is to develop a combined ethanol and biogas production for use in organic farming using starch containing biomass. Natural enzymes from cereals will be used for hydrolysis of starch to glucose in accordance with technology in brewing technology. Commercial enzymes are often produced from gene-modified organisms and will therefore not be used in the suggested organic context or process. A preliminary study was performed in which grains of wheat, rye, and barley were germinated using traditional methods applied in malting for beer... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Recycling; Balancing and resource management. |
| Ano: 2007 |
URL: http://orgprints.org/11302/1/Germinated_grain_29th_symp_Denver_2007.pdf |
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