Home Itens selecionados Provedores de dados OAI Créditos Sobre Ajuda

			Busca avançada
	Provedor de dados AgEcon (1) Autor Griffith, Garry R. (1) Hufton, Charlie (1) Mullen, John D. (1) Palavra-chave Carcass characteristics (1) Demand and Price Analysis (1) Hedonic models (1) Lamb (1) Livestock Production/Industries (1) Marketing (1) Mais... Tipo do documento Conference Paper or Presentation (1) Ano 2008 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última The influence of weight and fat on lamb prices revisited AgEcon Hufton, Charlie; Griffith, Garry R.; Mullen, John D.. Previous research has found inconsistencies in the valuation of weight and fat characteristics of lamb carcasses between the saleyard and wholesale markets. In this paper, recent New South Wales saleyard and wholesale price data on different classes of lamb are analysed using hedonic methods to determine the relative influence of weight and fat on prices received. Fat score 2 lambs are heavily discounted relative to fat score 3 lambs, and there are significant seasonal price differentials, but there are no significant premiums or discounts for weight or other fat characteristics. These results hold for both the saleyard and wholesale markets. The implication is that the efficiency of price discovery in the Australian lamb market has improved a little in... Tipo: Conference Paper or Presentation Palavras-chave: Lamb; Marketing; Hedonic models; Carcass characteristics; Demand and Price Analysis; Livestock Production/Industries; Marketing. Ano: 2008 URL: http://purl.umn.edu/6021 Registros recuperados: 1 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco