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Registros recuperados: 7
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Is it really organic? - multi-isotopic analysis as a tool to discriminate between organic and conventional plants Organic Eprints
Laursen, K.H.; Mihailova, A.; Kelly , S.D.; Epov, V.N.; Berail, S.; Schjoerring, J.K.; Donard, O.F.X.; Larsen, E.H.; Pedentchouck, N.; Marca-Bell, A.D.; Halekoh, U.; Olesen, Jørgen E.; Husted, S..
Novel procedures for analytical authentication of organic plant products are urgently needed. Here we present the first study encompassing stable isotopes of hydrogen, carbon, nitrogen, oxygen, magnesium and sulphur as well as compound-specific nitrogen and oxygen isotope analysis of nitrate for discrimination of organically and conventionally grown plants. The study was based on wheat, barley, faba bean and potato produced in rigorously controlled long-term field trials comprising 144 experimental plots. Nitrogen isotope analysis revealed the use of animal manure, but was unable to discriminate between plants that were fertilized with synthetic nitrogen fertilizers or green manures from atmospheric nitrogen fixing legumes. This limitation was bypassed...
Tipo: Journal paper Palavras-chave: "Organics" in general Farming Systems Crop husbandry Technology transfer Values; Standards and certification Food systems Education; Extension and communication.
Ano: 2013 URL: http://orgprints.org/22891/1/Food%20Chem%202013.pdf
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AuthenticFood Organic Eprints
Husted, S..
Fast methods for authentication of organic plante based food.
Tipo: Conference paper, poster, etc. Palavras-chave: "Organics" in general.
Ano: 2011 URL: http://orgprints.org/20097/1/COII_AuthenticFood_Soeren_Husted.pdf
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Authentication of organically grown plants – advantages and limitations of atomic spectroscopy for multi-element and stable isotope analysis Organic Eprints
Laursen, K.H.; Schjoerring, J.K; Kelly, S.D.; Husted, S..
Organic food products are believed to be healthier, safer and more environment-friendly than their conventional counterparts and are sold at premium prices. Consequently, adulteration of organic plants and fraudulent activities for economic profit are increasing. This has spurred the development of sophisticated analytical procedures for testing authenticity. We review the use of multi-element and stable-isotope analysis based on atomic spectroscopy for discriminating between organic and conventional plants. We conclude that inductively-coupled plasma-mass spectrometry, stable-isotope analysis of bulk plant tissue, and compound-specific isotope analysis based on isotope ratio-mass spectrometry are promising tools for documenting the fertilization history...
Tipo: Journal paper Palavras-chave: "Organics" in general Farming Systems Crop husbandry Technology transfer Values; Standards and certification Food systems Education; Extension and communication.
Ano: 2014 URL: http://orgprints.org/29065/1/29065.pdf
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No Effects of Organic and Conventional Diets on Intake and Absorption of Zinc and Copper in Men – Evidence from Two Cross-over Trials Using Stable Enriched Isotopes Organic Eprints
Mark, A.B.; Kápolna, E.; Laursen, K.; Halekoh, U.; Rasmussen, S.K.; Husted, S.; Larsen, E.H.; Bügel, S..
Organic foods have been repeatedly claimed to have a superior nutrient content. However, effects of production method on absorption of nutrients in vivo remains understood. Our aim was to investigate the effects of organic and conventional diets on intake and absorption of zinc and copper in humans. A double-blind, cross-over, intervention trial (3 dietary periods of 12 days, separated with 2-week-long wash-out periods) was performed in 2008 (n=17) and 2009 (n=16) in young men. The diets were based on 9 crops grown in 2 organic and 1 conventional systems in 2 replications over 2 years. Primary outcomes were intake and apparent absorption of zinc and copper. The absorption was determined by fecal excretion of stable enriched isotopes extrinsically added...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health.
Ano: 2011 URL: http://orgprints.org/19128/3/19128.pdf
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Compound-Specific δ15N and δ13C Analyses of Amino Acids for Potential Discrimination between Organically and Conventionally Grown Wheat Organic Eprints
Paolini, M.; Ziller, L.; Laursen, K.H.; Husted, S.; Camin, F..
We present a study deploying compound-specific nitrogen and carbon isotope analysis of amino acids to discriminate between organically and conventionally grown plants. We focused on grain samples of common wheat and durum wheat grown using synthetic nitrogen fertilizers, animal manures, or green manures from nitrogen-fixing legumes. The measurement of amino acid δ15N and δ13C values, after protein hydrolysis and derivatization, was carried out using gas chromatography−combustion−isotope ratio mass spectrometry (GC-C-IRMS). Our results demonstrated that δ13C of glutamic acid and glutamine in particular, but also the combination of δ15N and δ13C of 10 amino acids, can improve the discrimination between conventional and organic wheat compared to stable...
Tipo: Journal paper Palavras-chave: "Organics" in general Farming Systems Crop husbandry Technology transfer Values; Standards and certification Food systems.
Ano: 2015 URL: http://orgprints.org/29077/1/29077.pdf
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Imprime registro no formato completo
Authentication of organically grown plants – advantages and limitations of atomic spectroscopy for multi-element and stable isotope analysis Organic Eprints
Laursen, K.H.; Schjoerring, J.K.; Kelly , S.D.; Husted, S..
Organic food products are believed to be healthier, safer and more environment-friendly than their conventional counterparts and are sold at premium prices. Consequently, adulteration of organic plants and fraudulent activities for economic profit are increasing. This has spurred the development of sophisticated analytical procedures for testing authenticity. We review the use of multi-element and stable-isotope analysis based on atomic spectroscopy for discriminating between organic and conventional plants. We conclude that inductively-coupled plasma-mass spectrometry, stable-isotope analysis of bulk plant tissue, and compound-specific isotope analysis based on isotope ratio-mass spectrometry are promising tools for documenting the fertilization history...
Tipo: Journal paper Palavras-chave: "Organics" in general Farming Systems Crop husbandry Technology transfer Values; Standards and certification Food systems.
Ano: 2014 URL: http://orgprints.org/28987/7/28987.pdf
Imagem não selecionada

Imprime registro no formato completo
Is it really organic? - multi-isotopic analysis as a tool to discriminate between organic and conventional plants Organic Eprints
Laursen, K.H.; Mihailova, A.; Kelly , S.D.; Epov, V.N.; Berail, S.; Schjoerring, J.K.; Donard, O.F.X.; Larsen, E.H.; Pedentchouck, N.; Marca-Bell, A.D.; Halekoh, U.; Olesen, Jørgen E.; Husted, S..
Novel procedures for analytical authentication of organic plant products are urgently needed. Here we present the first study encompassing stable isotopes of hydrogen, carbon, nitrogen, oxygen, magnesium and sulphur as well as compound-specific nitrogen and oxygen isotope analysis of nitrate for discrimination of organically and conventionally grown plants. The study was based on wheat, barley, faba bean and potato produced in rigorously controlled long-term field trials comprising 144 experimental plots. Nitrogen isotope analysis revealed the use of animal manure, but was unable to discriminate between plants that were fertilized with synthetic nitrogen fertilizers or green manures from atmospheric nitrogen fixing legumes. This limitation was bypassed...
Tipo: Journal paper Palavras-chave: "Organics" in general Farming Systems Crop husbandry Technology transfer Values; Standards and certification Food systems Education; Extension and communication.
Ano: 2013 URL: http://orgprints.org/22772/7/22772.pdf
Registros recuperados: 7
Primeira ... 1 ... Última
 

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