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| Scollo, Francesco; Diplas, Gerasimos; Incesulu, Dogan; Diamantis-Balaskas, Kostas; Barut, Merve Gül; Kanaris, Nicolas; Perremuto, Letizia; Giorgakis, George; Aksoy, Uygun. |
| The Book is a training manual on organic olive and olive oil production released through the ERASMUS+ Project (2015-1-TR01-KA202-022526) funded by the EU between 01.09.2015 and 31.08.2018. The Project is coordinated by İzmir ABİGEM (Turkey) with partnership MAKRO Consultancy(Turkey), Action Synergy (Greece), Kefalonia and Ithaca Agricultural Cooperative (EASKI/Greece), SVIMED ONLUS (Italy) and G.G. Eurosuccess Consulting Ltd. (South Cyprus). |
| Tipo: Book |
Palavras-chave: Crop husbandry Markets and trade Soil Crop health; Quality; Protection Farm nutrient management Post harvest management and techniques. |
| Ano: 2018 |
URL: http://orgprints.org/33891/1/ECOLIVE%20GUIDEBOOK-EN.pdf |
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