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| Registros recuperados: 97 | |
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| Conneman, George J.; Karszes, Jason; Grace, James W.; Beck, Rodger W.; Staehr, A. Edward; Benson, A. Fay; Murray, Peggy; Glazier, Nancy; Carlberg, Virginia E.; Anderson, Jessica; Putnam, Linda D.. |
| Tipo: Working Paper |
Palavras-chave: Livestock Production/Industries. |
| Ano: 2009 |
URL: http://purl.umn.edu/121766 |
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| LaDue, Eddy L.; Bowne, Doug; Kurdieh, Zaid; Oostveen, Carry; Staehr, A. Edward; Radick, Charles Z.; Hilts, Jacqueline M.; Baase, Karen; Karszes, Jason; Putnam, Linda D.. |
| Tipo: Working Paper |
Palavras-chave: Livestock Production/Industries. |
| Ano: 2000 |
URL: http://purl.umn.edu/122296 |
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| Knoblauch, Wayne A.; Putnam, Linda D.; Karszes, Jason. |
| Business and financial records for 2003 from 201 New York dairy farm businesses are summarized and analyzed. This analysis demonstrates the use of cash accounting with accrual adjustments to measure farm profitability, financial performance, and costs of producing milk. Traditional methods of analyzing dairy farm businesses are combined with evaluation techniques that show the relationship between good management performance and financial success. The farms in the project averaged 314 cows per farm and 22,302 pounds of milk sold per cow, which represent above average size and management level for New York dairy farms. Net farm income excluding appreciation, which is the return to the operator's labor, management, capital, and other unpaid family labor,... |
| Tipo: Technical Report |
Palavras-chave: BUSINESS ANALYSIS; DAIRY MANAGEMENT; FARM BUSINESS SUMMARY; NEW YORK FARMS; Livestock Production/Industries; Q12; Q14. |
| Ano: 2004 |
URL: http://purl.umn.edu/122107 |
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| Knoblauch, Wayne A.; Putnam, Linda D.; Karszes, Jason. |
| Business and financial records for 2006 from 240 New York dairy farm businesses are summarized and analyzed. This analysis demonstrates the use of cash accounting with accrual adjustments to measure farm profitability, financial performance, and costs of producing milk. Traditional methods of analyzing dairy farm businesses are combined with evaluation techniques that show the relationship between good management performance and financial success. The farms in the project averaged 350 cows per farm and 23,083 pounds of milk sold per cow, which represent above average size and management level for New York dairy farms. Net farm income excluding appreciation, which is the return to the operator's labor, management, capital, and other unpaid family labor,... |
| Tipo: Technical Report |
Palavras-chave: BUSINESS ANALYSIS; DAIRY MANAGEMENT; FARM BUSINESS SUMMARY; NEW YORK FARMS; Livestock Production/Industries; Q12; Q14. |
| Ano: 2007 |
URL: http://purl.umn.edu/121576 |
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| Registros recuperados: 97 | |
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