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	Provedor de dados Agricultura Técnica (1) Autor Cozzolino,Daniel (1) Delucchi,Inés (1) Kholi,Moham (1) Vázquez,Daniel (1) Palavra-chave Grain quality (1) NIR (1) Protein (1) SDS (1) Wet gluten (1) Whole wheat (1) Mais... Tipo do documento Journal article (1) Ano 2006 (1) País Chile (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Use of Near Infrared Reflectance Spectroscopy to Evaluate Quality Characteristics in Whole-Wheat Grain Agricultura Técnica Cozzolino,Daniel; Delucchi,Inés; Kholi,Moham; Vázquez,Daniel. The aim of this work was to explore the potential of visible (Vis) and near infrared reflectance (NIR) spectroscopy to measure quality characteristics in whole grain wheat (Triticum aestivum L.) as a tool in breeding programs. A total of 100 samples were analyzed by the reference methods for crude protein (CP), wet gluten (WG) and sodium dodecyl sulfate (SDS) sedimentation test. Whole grain samples were scanned in a NIR monochromator instrument (400-2500 nm) in reflectance. Partial least squares (PLS) were used to develop calibration equations for the quality characteristics in whole wheat. Calibration models were validated using an independent set of samples (n = 50) randomly selected from the population set. The uncertainty of the PLS models was... Tipo: Journal article Palavras-chave: Whole wheat; NIR; Protein; Wet gluten; Grain quality; SDS. Ano: 2006 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0365-28072006000400005 Registros recuperados: 1 Primeira ... 1 ... Última

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