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Kidane, Alemayehu; Sørheim, Kristin; Eik, Lars Olav; Steinshamn, Håvard. |
We report results from trials on chicory growth (experiment 1) and lamb growth on chicory (experiment 2). In experiment 1, we assessed yield and chemical composition on swards established under organic conditions as perennial ryegrass/red clover, perennial ryegrass/chicory, chicory/red clover (CHRC), pure perennial ryegrass (RG-alone) and pure chicory (CHalone) over two years. Chicory/red clover and CH-alone showed improved crude protein, Ca, Mg, P, Cu and net energy contents compared to other mixtures. However, dry matter yield was the lowest for CHRC and CH-alone compared to others. In experiment 2, 48 weaned lambs grazed swards sown as chicory alone (CHA), chicory–grass–clover mix (CGC) or grass–clover mix (GCM) for 45 days. Lamb body weight (BW)... |
Tipo: Journal paper |
Palavras-chave: Pasture and forage crops; Sheep and goats. |
Ano: 2014 |
URL: http://orgprints.org/29290/1/Kidane%20et%20al%202014%20Chicory%20growth%20and%20lamb%20performance.pdf |
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Kidane, Alemayehu; Nesheim, Ingvild Luteberget; Larsen, Hans Jørgen S.; Thuen, Erling; Jensen, Søren K.; Steinshamn, Håvard. |
The objective of the current experiment was to compare the effects of supplementing mid-lactation dairy cows with all-rac-α-tocopheryl acetate (SyntvE), RRR-α-tocopheryl acetate (NatvE) or seaweed meal (Seaweed) in the presence of a Control group (no supplemental vitamin E or seaweed) on the concentration of α-tocopherol in plasma and milk, and antibody response following immunization. The hypothesis was that supplementation of dairy cows with vitamin E, regardless of its form, would increase plasma and milk α-tocopherol compared to the control diet and this incremental response would be bigger with NatvE than SyntvE. Furthermore, it was hypothesized that vitamin E, regardless of its form, will provide an improved adaptive immune response to... |
Tipo: Journal paper |
Palavras-chave: Dairy cattle; Health and welfare. |
Ano: 2015 |
URL: http://orgprints.org/29289/1/Kidane%20et%20al%202015%20Effects%20of%20supplementing%20mid-lact%20dairy%20cows%20vitamin%20E%20and%20seaweed.pdf |
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