|
|
|
|
| |
|
|
| Corzo,A; Kidd,MT. |
| Dietary lysine has been shown to impact the performance of broilers, particularly with aspect of breast meat accretion and yield. There have been studies that suggest that early dietary lysine has an effect on breast meat yield in male broilers. A study was designed to evaluate starter dietary lysine (1.20 vs 1.35% of diet as achieved by the addition of L-lysine at the expense of a filler) effect on performance of female broilers from three different genetic strain crosses, and monitor subsequent effects at 41 and 56 d of age. Body weight and feed consumption were higher for birds consuming the high lysine starter diet, but feed conversions were similar when compared to the low lysine diet. Body weight and feed conversion were similar among strains.... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Breast meat; Broiler; Lysine; Performance. |
| Ano: 2004 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2004000200004 |
| |
|
|
|
