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| Registros recuperados: 71 | |
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| March, Solveig; Brinkmann, Jan; Schwalm, Anja; Weißmann, Friedrich; Dippel, Sabine; Leeb, Christine; Winckler, Christoph. |
| Bundesweit 40 Betriebe wurden mit dem Ziel erhoben, die Lahmheitssituation in der ökologischen Zuchtsauenhaltung in Stallhaltungsverfahren mit Auslauf zu erfassen. Die mittlere Lahmheitsprävalenz der tragenden Sauen lag bei 6,9 % (0 – 34,8 %, Median 5,1 %) und somit auf deutlich niedrigerem Niveau als Literaturangaben für die konventionelle Zuchtsauenhaltung. Auf einzelnen Betrieben können Lahmheiten jedoch in erheblichem Umfang auftreten; ihrer Vermeidung sollte aus Tierschutz- und ökonomischen Gründen in jedem Fall Beachtung geschenkt werden. Risikofaktoranalysen mittels multivariater logistischer Regression ergaben folgende Einflussfaktoren: In Betrieben, für die die Wurfzahl der Sauen bekannt war (n=28 Betriebe, 447 Sauen), stieg mit steigender... |
| Tipo: Report |
Palavras-chave: Health and welfare; Pigs. |
| Ano: 2014 |
URL: http://orgprints.org/30556/13/30556-11OE098-ti-weissmann-2015-lahmheitspraevalenz-sauen.pdf |
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| Vaarst, Mette; Leeb, Christine; Nicholas, Pip; Roderick, Stephen; Smolders, Gidi; Walkenhorst, Micheal; Brinkman, Jan; March, Solveig; Stöger, Elisabeth; Gratzer, Elisabeth; Winckler, Christoph; Lund, Wonne; Henriksen, Britt I.F.; Hansen, Berit; Neale, Madeleine; Whistance, Lindsay K.. |
| Good animal health and welfare is an explicit goal of organic livestock farming, and will need continuous development and adjustment on the farms. Furthermore, the very different conditions in different regions of Europe calls for models that can be integrated into local practice and be relevant for each type of farming context. A European project with participants from seven countries have been established with the aim of developing principles for animal health and welfare planning in organic dairy farming, based on a process where knowledge about the status within a given herd will be included as background for taking decisions and planning future improvements. An important part of the planning process is communication with other farmers as well as... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Health and welfare. |
| Ano: 2008 |
URL: http://orgprints.org/14840/1/Vaarst_14840_ed.doc |
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| Holinger, Mirjam; Ayrle, Hannah; Bochicchio, Davide; Butler, Gillian; Dippel, Sabine; Edwards, Sandra; Holmes, Diane; Illmann, Gudrun; Leeb, Christine; Maupertuis, Florence; Melišová, Michala; Prunier, Armelle; Rousing, Tine; Rudolph, Gwendolyn; Früh, Barbara. |
| As part of the CoreOrganic II project ProPig, researchers and advisors assessed animal health, welfare and environmental impact on 74 organic pig farms across eight European countries and in different housing systems, including outdoor, indoor and partly outdoor systems. Based on these assessments, improvement strategies were developed together with pig farmers and compiled in this handbook. The recommendations are intended to guide farmers and advisors in developing pig management, housing, and feeding towards optimal animal health and welfare. |
| Tipo: Practice tool |
Palavras-chave: Animal husbandry; Health and welfare; Pigs. |
| Ano: 2015 |
URL: http://orgprints.org/35307/1/1676-handbook-propig.pdf |
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| Leeb, Christine; Butler, Gillian; Bochicchio, Davide; Früh, Barbara; Illmann, Gudrun; Prunier, Armelle; Rousing, Tine; Urban, Jiri; Dippel, Sabine. |
| ProPIG consists of 9 partners in 8 countries (AT, CH, CZ, DE, DK, FR, IT, UK) with the aim to assess and improve animal welfare and environmental impact of organic pig farming: • Three husbandry systems: indoor with outside run (IN) / partly outdoor (POUT) / outdoor (OUT) were defined and compared. • Standard Operating Procedures (‘SOPs’) were created for Feed- and Soil Sampling and the process of assessment and feedback (‘Health and welfare planning’). • Animal welfare assessment protocols were developed based on WelfareQuality® and CorePIG. Together with questions regarding environmental impact, nutrition and economy these were integrated into an • Automated Recording and Feedback Software Tool (‘PigSurfer’= PIG SURveillance, FEedback and... |
| Tipo: Report |
Palavras-chave: Feeding and growth Air and water emissions Health and welfare Pigs Education; Extension and communication. |
| Ano: 2015 |
URL: http://orgprints.org/29937/1/COII_ProPIG_Final%20Report_Leeb%20et%20al.pdf |
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| Holinger, Mirjam; Ayrle, Hannah; Bochicchio, Davide; Butler, Gillian; Dippel, Sabine; Edwards, Sandra; Holmes, Diane; Illmann, Gudrun; Leeb, Christine; Maupertuis, Florence; Melišová , Michala; Prunier, Armelle; Rousing, Tine; Rudolph, Gwendolyn; Früh, Barbara. |
| The handbook summarizes the expertise of farmers, consultants, scientists and technical literature for maintaining the health of pigs. The recommendations are intended to support farmers and consultants in the development of an optimal pig husbandry. By means of simple checklists, the manual lists possible causes and behavioural disorders for the major problem areas, and suggests measures for their correction. |
| Tipo: Book |
Palavras-chave: Health and welfare Pigs Education; Extension and communication. |
| Ano: 2015 |
URL: http://orgprints.org/28584/1/1676-handbook-propig.pdf |
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| Holinger, Mirjam; Ayrle, Hannah; Bochicchio, Davide; Butler, Gillian; Dippel, Sabine; Edwards, Sandra; Holmes, Diane; Illmann, Gudrun; Leeb, Christine; Maupertuis, Florence; Melišová, Michala; Prunier, Armelle; Rousing, Tine; Rudolph, Gwendolyn; Früh, Barbara. |
| Das Handbuch fasst das Fachwissen von Bäuerinnen, Beratern, Wissenschaftlerinnen und der Fachliteratur zur Gesunderhaltung von Schweinen zusammen. Die Empfehlungen sollen Landwirtinnen und Landwirten sowie Beraterinnen und Beratern bei der Entwicklung einer optimalen Bioschweinehaltung unterstützen. Mittels einfacher Checklisten weist das Handbuch nach Problembereichen geordnet auf mögliche Ursachen und Verhaltensstörungen hin und schlägt Massnahmen für deren Behebung in Haltung, Fütterung, Management und gibt Hinweise auf mögliche Behandlungen vor. |
| Tipo: Book |
Palavras-chave: Health and welfare Pigs Education; Extension and communication. |
| Ano: 2015 |
URL: http://orgprints.org/28582/1/1674-handbuch-propig.pdf |
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| Früh, Barbara; Dippel, Sabine; Leeb, Christine. |
| Ein Ergebnis des COREPIG-Projektes sind HACCPbasierte Managementhilfen (Hazard Analysis Critical Control Points). Diese Hilfen unterstützen Landwirte betriebsspezifisch bei der Lösung und Vorbeugung von Problemen mit Endoparasiten, Problemen der Reproduktion und rund um die Geburt, bei Absetzdurchfall und Saugferkelsterblichkeit. Sie sind in Form von Microsoft Excel®-Dateien verfügbar. Es wird empfohlen, die Hilfen zusammen mit der Beraterin und/oder dem Veterinär anzuwenden. Jede Managementhilfe beinhaltet eine Gebrauchsanleitung und besteht aus drei Teilen: a) einem Fragenbogen für den Betriebsleiter, b) einer Checkliste zur Stallbeurteilung und c) einem betriebsspezifischen Bericht. Der betriebsspezifische Bericht besteht aus drei Teilen für sechs... |
| Tipo: Working paper |
Palavras-chave: Health and welfare; Pigs. |
| Ano: 2011 |
URL: http://orgprints.org/19371/1/Core_Organic_Reproduktion_Geburt.pdf |
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| Rudolph, Gwendolyn; Dippel, Sabine; Leeb, Christine; Winckler, Christoph. |
| ProPIG ist ein länderübergreifendes CORE Organic II Projekt, das in insgesamt 75 Betrieben in 8 europäischen Ländern die Tiergesundheit, Umweltwirkung und den Zusammenhang zwischen Tiergesundheit und Wohlergehen mit Fütterung und Umweltwirkung in drei verschiedenen Bioschweine-Haltungssystemen (Stallhaltung mit Auslauf, ganzjährige Freilandhaltung und Teilweise Freilandhaltung) untersucht. Der vorliegende Beitrag beschäftigt sich mit dem Erkundungsverhalten von tragenden Sauen, Aufzuchtferkeln und Mastschweinen in diesen Haltungssystemen. Für die Verhaltensbeobachtung wird unterschieden, wo die Schweine sich zum Erhebungszeitpunkt tatsächlich befanden, weshalb bei Betrieben mit teilweiser Freilandhaltung zwischen Indoor und Outdoor gehaltenen Schweinen... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Health and welfare. |
| Ano: 2014 |
URL: http://orgprints.org/28175/1/140925_TB_21.FREILAND-Tagung_Rudolph%20et%20al.pdf |
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| Dippel, Sabine; Leeb, Christine; Hagmüller, Werner; Winckler, Christoph. |
| The overall objective of the project CorePig is to promote animal health and welfare in organic pig herds in Europe. The variation in pig health between organic herds is likely to be caused by different management routines in the herds. To improve animal welfare it is therefore important to investigate the correlation between management and parasite/disease occurrence, and based on this, to develop a disease management tool applicable on farm. This will be achieved by carrying out the following three components: • To conduct an international knowledge synthesis for identifying needs for future research into disease and parasite prevention in organic pig production • To estimate risk factors for selected diseases and parasites in pigs in European organic... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Health and welfare; Pigs. |
| Ano: 2008 |
URL: http://orgprints.org/18700/1/Leeb_BioForschung_CORE_pig.pdf |
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| Leeb, Christine; Bochicchio, Davide; Butler, Gillian; Edwards, Sandra; Früh, Barbara; Illmann, Gudrun; Prunier, Armelle; Rousing, Tine; Rudolph, Gwendolyn; Dippel, Sabine. |
| The CoreOrganic2 research project ProPIG is carried out in 75 organic pig farms in 8 European countries (AT; CH; CZ; DE; DK; FR; IT; UK) to improve animal health, welfare and nutrition using farm customised strategies. For future on-farm application (e.g. advisory/certification activities, which are mostly carried out during one day visits), a practical, automatic recording and feedback tool was developed. This should allow on-farm data collection, import of data into a database and the possibility for benchmarking, including a printed output for the farmer to facilitate immediate discussion of results and improvement strategies. To document not only animal health and welfare, but also integrate diet composition and productivity data, it was important to... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Production systems Health and welfare Pigs Education; Extension and communication. |
| Ano: 2014 |
URL: http://orgprints.org/26922/1/POSTER%20ProPIG%20WAFL-2014_26_08_2014.pdf |
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| Holinger, Mirjam; Ayrle, Hannah; Bochicchio, Davide; Butler, Gillian; Dippel, Sabine; Edwards, Sandra; Holmes, Diane; Illmann, Gudrun; Leeb, Christine; Maupertuis, Florence; Melišová , Michala; Prunier, Armelle; Rousing, Tine; Rudolph, Gwendolyn; Früh, Barbara. |
| Il manuale riassume le conoscenze tecniche di contadini, consulenti, scienziati e della letteratura specializzata relative al tema del mantenimento della salute dei suini. Le raccomandazioni servono a sostenere i contadini e i consulenti nello sviluppo di un allevamento di suini bio ottimale. Il manuale ordinato secondo gli ambiti problematici fornisce indicazioni su possibili cause e disturbi comportamentali mediante semplici liste di controllo, propone misure da adottare per eliminarli nell’allevamento, nel foraggiamento, nella gestione e indica possibili trattamenti. |
| Tipo: Book |
Palavras-chave: Health and welfare; Pigs. |
| Ano: 2015 |
URL: http://orgprints.org/29551/1/1697-salute-suini.pdf |
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| Früh, Barbara; Dippel, Sabine; Leeb, Christine. |
| Deliverables of the COREPIG project are management tools based on the HACCP principle (Hazard Analysis Critical Control Points). These tools help farmers (in a farm specific way) to solve and prevent problems with endoparasites, reproduction and farrowing problems, weaning diarrhoea and suckling piglet mortality. They are available as Microsoft Excel® files. We recommend that the tools be used by the farmer together with the farm's advisor or veterinarian. Each tool contains instructions for use and consists of three parts: i) a questionnaire for the farmer, ii) a check list to be used in the barn and iii) the farm specific report. |
| Tipo: Working paper |
Palavras-chave: Health and welfare; Pigs. |
| Ano: 2011 |
URL: http://orgprints.org/19370/1/Core_Organic_Parasite_Control.pdf |
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| Holinger, Mirjam; Edwards, Sandra; Illmann, Gudrun; Leeb, Christine; Melišová, Michala; Prunier, Armelle; Rudolph, Gwendolyn; Früh, Barbara. |
| Le guide résume l'expertise des agriculteurs, consultants, scientifiques et de la littérature technique sur le maintien de la santé des porcs. Les recommandations visent à soutenir les agriculteurs et les consultants dans le développement d'un élevage de porcs bios optimal. Avec l’aide de simples listes de contrôle le manuel liste les causes possibles pour les problèmes de santé et troubles du comportement des porcs. Ensuite le guide propose des mesures pour la correction dans les domaines du logement, de l'alimentation et de la gestion et donne des conseils sur les traitements possibles. |
| Tipo: Book |
Palavras-chave: Health and welfare. |
| Ano: 2015 |
URL: http://orgprints.org/28854/1/Guide-ProPig.pdf |
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| Prunier, Armelle; Dippel, Sabine; Bodicchio, David; Bourgoin, Aude; Goebel, Amke; Leeb, Christine; Lindgren, Kristina; Wiberg, Sofia; Sundrum, Albert; Bonde, Marianne. |
| Productive performance of organic pig farms is lower compared to conventional farms, but only very few data exist. Better knowledge of the productivity of organic herds regarding litter size at birth, piglet losses around birth and during lactation, as well as housing and management conditions should help to identify critical points and hence to improve the situation. Therefore, a research project was initiated in 6 EU countries (Corepig). As part of this, farmers recorded production data during 3-11 months starting between January and July 2008. Farmers were asked to record the numbers of piglets born dead, born alive as well as the number of piglets at weaning. Taking into account the quality of the records and setting a threshold of ≥ 10 litters/farm,... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Animal husbandry; Health and welfare. |
| Ano: 2010 |
URL: http://orgprints.org/18421/1/2010_Prunier_et_al_Corepig_EAAP_Creta.pdf |
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| Vaarst, Mette; Smolders, Gidi; Henriksen, Britt I. F.; Roderick, Stephen; Leeb, Christine; Walkenhorst, Michael; Winckler, Christoph; Gratzer, Elisabeth; Stöger, Elisabeth; Huber, Johann; Brinkmann, Jan; March, Solveig; Ivemeyer, Silvia; Mejdell, Cecilie; Hansen, Berit; Nicholas, Phillipa; Whistance, Lindsay. |
| This chapter is the report of ANIPLAN’s deliverable 4.1 titled: ‘Evaluation report on the state of the art regarding advisor systems, education of farmers and advisors and farmer groups in the participating countries’. The seven participating countries (UK, Switzerland, Austria, The Netherlands, Norway, Germany and Denmark) had widely different approaches to advisory systems and education. This is important to consider when integrating the outcomes of the ANIPLAN project into the various systems in different countries. |
| Tipo: Report chapter |
Palavras-chave: "Organics" in general; Health and welfare. |
| Ano: 2011 |
URL: http://orgprints.org/18405/1/18405.pdf |
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| Rudolph, Gwendolyn; Bochicchio, Davide; Butler, Gillian; Dippel , Sabine; Dourmad, Jean Yves; Edwards , Sandra; Früh, Barbara; Illmann, Gudrun; Meier, Matthias; Prunier, Armelle; Rousing, Tine; Salomon, Eva; Silerova, Jitka; Sorensen, J.T.; Urban, Jiri; Vertes, Francois; Winckler, Christoph; Leeb, Christine. |
| Organic production is perceived by consumers as being superior in animal welfare and sustainability and the demand for organic pork products is slowly increasing. Within the past ten years a variety of husbandry and management systems have been developed across the EU, ranging from farms with pigs outdoors all year round using local breeds to farms with housed pigs having concrete outside runs and using conventional breeds (CorePIG, Rousing et al, 2011). So far, mainly clinical parameters have been used to describe the health situation on organic pig farms, identifying some key problems, such as weaning diarrhoea and piglet mortality. Organic pig production is - amongst others - characterised through a holistic approach based on the EU Regulation (EC) No... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Soil quality Feeding and growth Nutrient turnover Air and water emissions Health and welfare Pigs Education; Extension and communication Farm nutrient management. |
| Ano: 2012 |
URL: http://orgprints.org/22582/1/POSTER%20ProPIG%20Minding%20Animals.pdf |
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| Registros recuperados: 71 | |
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