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Effect of temperature, food availability, and estradiol injection on gametogenesis and gender in the pearl oyster Pinctada margaritifera ArchiMer
Teaniniuraitemoana, Vaihiti; Lepretre, Maxime; Levy, Peva; Vanaa, Vincent; Parrad, Sophie; Gaertner-mazouni, Nabila; Gueguen, Yannick; Huvet, Arnaud; Le Moullac, Gilles.
The black-lip pearl oyster Pinctada margaritifera is a protandrous hermaphrodite species. Its economic value has led to the development of controlled hatchery reproduction techniques, although many aspects remain to be optimized. In order to understand reproductive mechanisms and their controlling factors, two independent experiments were designed to test hypotheses of gametogenesis and sex ratio control by environmental and hormonal factors. In one, pearl oysters were exposed under controlled conditions at different combinations of temperature (24 and 28°C) and food level (10,000 and 40,000 cells mL−1); whereas in the other, pearl oysters were conditioned under natural conditions into the lagoon and subjected to successive 17β-estradiol injections (100 μg...
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Ano: 2016 URL: https://archimer.ifremer.fr/doc/00285/39638/38184.pdf
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