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Aminoethoxyvinylglycine: isolated and combined with other growth regulators on quality of ‘Brookfield’ apples after storage Scientia Agricola
Brackmann,Auri; Thewes,Fabio Rodrigo; Anese,Rogerio de Oliveira; Both,Vanderlei; Linke Junior,Wanderlei; Schultz,Erani Eliseu.
Growth regulators are used in the production of apples worldwide, especially to extend the harvest period and maintain postharvest quality. This study aimed to investigate the effects of applying aminoethoxyvinylglycine (AVG) in isolation as well as in combination with other growth regulators and postharvest techniques on the harvest quality and storage potential of ‘Brookfield’ apples (Malus domestica), a ‘Gala’ strain. Fruit receiving AVG only had the highest starch content and the highest titratable acidity at harvest. After 8 months of storage, the AVG + 1-MCP (1-methylcyclopropene) and AVG + ABS (ethylene absorption) conserved higher flesh firmness than to all the other treatments. Naphthaleneacetic acid (NAA) application induced ACC oxidase enzyme...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Malus domestica; Postharvest quality; Skin color; Ethephon; Naphthaleneacetic acid.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162015000300221
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Preharvest boron application and its relation with the quality of 'Galaxy' apples after harvest and controlled atmosphere storage Ciência Rural
Brackmann,Auri; Thewes,Fabio Rodrigo; Anese,Rogerio de Oliveira; Linke Junior,Wanderlei.
ABSTRACT: The aim of this research was to evaluate the effect of preharvest boron application on the physical and chemical quality of 'Galaxy' apples after harvest and in controlled atmosphere storage during eight months, plus seven days of shelf life at 20°C. The experiment was performed with two treatments applied on the field: [1] Control (fruit without boron application) and [2] Foliar application of boron (four applications of 1.5kg ha-1). Findings showed that the boron application promoted a higher ethylene production and respiratory rate and it application also reduced the flesh firmness in relation to the fruits without it. A similar result was obtained after eight months of storage plus seven days of shelf life. The preharvest application of boron...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Malus domestica; Decay; Physiological disorders..
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000400585
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