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Influences of stocking density and dietary probiotic supplementation on growing Japanese quail performance Anais da ABC (AABC)
MAHROSE,KHALID M.; ELHACK,MOHAMED E. ABD; MAHGOUB,SAMIR A.; ATTIA,FATEN A. M..
Abstract: This study investigated the effects of stocking density and dietary supplementation of probiotic (Lactobacillus) on growth, traits of carcass, lymphoid organs and intestinal microbial count of Japanese quail. Quail chicks (one week old) were randomly allotted to 6 groups in a 2×3 factorial experiment included 2 levels of stocking density (100, and 75 cm2/bird) and 3 levels of probiotic (0.00, 0.02 and 0.04 g/kg diet). Quail reared at 100 cm2/ bird showed significantly the highest body weight and daily gain. Quail reared at 75 cm2/ bird had significantly the lower average of feed consumption and the best ratio of feed conversion. Increasing level of probiotic up to 0.04 g/kg led to a significant decrease in dressing percentage by about 2.7 %...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Stocking density; Probiotic; Growth; Immunology; Microbial count; Quail.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652019000300603
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