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MORTALITY, PRODUCTION AND QUALITY OF EGGS OF DIFFERENT REARING SYSTEMS REA
Tavares,Bartira de O.; Pereira,Danilo F.; Salgado,Douglas D'Alessandro; Mac-Lean,Priscilla A. Bustos.
ABSTRACT The conventional production of eggs in cage systems is intense and compromises the laying hens welfare. More demanding consumer markets have been pushing to abolish the use of cages and thus provide better welfare in poultry laying. This research evaluated the mortality, production, and egg quality of two alternative production systems (free-range and organic free range free-range) and compared them with the conventional system. The research was carried out in two commercial poultry farms and the variables egg weight, shell egg resistance, Haugh unit, mortality and production were recorded during eight months. The results showed that the conventional system presented better production, lower mortality and better shell egg quality. The alternative...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Poultry egg farming; Alternative egg production; Quality of eggs; Animal welfare.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162018000400478
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