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SHEEP PRODUCTION IN HUNGARY – IS IT A SUSTAINABLE SECTOR? AgEcon
Madai, Hajnalka; Nabradi, Andras; Lapis, Miklos.
The question of sustainability of agricultural production especially animal production and events leading to its development can be dated back to the second part of the last century. Sustainability is a priority subject matter as it is a core element in our existence and in the survival of the forthcoming generations. The notion of sustainability comprises three aspects: ecological, social and political and economic target systems, which by now have been supplemented with cultural and regional elements including the protection of environment, local traditions, scale of values, cultural and historical heritage. The principles of sustainable development also include the improvement of human and animal health and the maintenance of vital rural communities....
Tipo: Journal Article Palavras-chave: Sheep production; Sustainability; Problem tree; Swot; Agricultural and Food Policy; Community/Rural/Urban Development; Livestock Production/Industries.
Ano: 2009 URL: http://purl.umn.edu/53576
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RISK AND RISK MANAGEMENT IN HUNGARIAN LIVESTOCK PRODUCTION WITH A SPECIAL REGARD TO SHEEP PRODUCTION AgEcon
Nemessalyi, Zsolt; Madai, Hajnalka; Nabradi, Andras.
The aim of this paper is to give an overview of the risk attitudes of Hungarian sheep producers regarding the changes they have had to go through since the political changes of 1989-1990. Moreover, the objective of this study is to strengthen the empirical basis for risk analysis by identifying the importance of farmers' risk attitudes. The results of a nationwide survey of over 500 sheep farmers presented a framework of risk attitudes, risk sources and applied risk management techniques of livestock producers..
Tipo: Conference Paper or Presentation Palavras-chave: Risk sources; Risk management; Sheep farming; EU accession; Field survey; Livestock Production/Industries; Risk and Uncertainty; Q100; Q190; R230.
Ano: 2004 URL: http://purl.umn.edu/20233
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RISK AND RISK MANAGEMENT IN HUNGARIAN SHEEP PRODUCTION AgEcon
Nabradi, Andras; Madai, Hajnalka.
The aim of this paper is to give an overview of the risk attitudes of Hungarian sheep producers regarding the changes they have had to go through since the political changes of 1989–1990. Moreover, the objective of this study is to strengthen the empirical basis for risk analysis by identifying the importance of farmers’ risk attitudes. The results of a nationwide survey of over 500 sheep farmers presented a framework of risk attitudes, risk sources and applied risk management techniques of livestock producers.
Tipo: Journal Article Palavras-chave: Risk sources; Risk management; Sheep farming; EU accession; Field survey; Agribusiness; Agricultural and Food Policy; Farm Management; Food Security and Poverty.
Ano: 2007 URL: http://purl.umn.edu/43580
Registros recuperados: 3
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