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Registros recuperados: 8
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Competitiveness of the Southern Mediterranean Countries in the Italian Agri-Food Market AgEcon
Malorgio, Giulio; Hertzberg, Anna.
Political and economic changes over the last ten years have intensified agri-food trade among Mediterranean countries. This paper aims to examine the exchanges between Italy and these countries. The analysis of these exchanges highlight trends that indicate Italy's agri-food balance has deteriorated during the previous ten years. A Constant Market Shares Analysis has been performed on Italy's fruit and vegetable imports from Egypt, Turkey, Morocco and Tunisia, which aims to assess their competitiveness. The results are then compared with those of Italy's major fruit and vegetable suppliers, the EU and Latin America, which indicate some Mediterranean Partners have high levels of competitiveness.
Tipo: Conference Paper or Presentation Palavras-chave: International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/9388
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COMBINING QUANTITATIVE AND QUALITATIVE APPROACHES TO RURAL DEVELOPMENT ANALYSIS: THE CASE OF AGRICULTURAL INTENSIFICATION IN LEBANON AgEcon
Hamade, Kanj; Malorgio, Giulio; Midmore, Peter.
While peripheral rural regions in Lebanon face typical problems of lagging development and economic marginalisation, they have not been regarded as a priority for policy-makers, and significant disparities between these and other regions have emerged as a result. Local extensionists have encouraged technological innovation as a means to improving farmers’ livelihoods, and this has led to increasing input use and an intensification of agricultural production. This paper applies contrasting quantitative and qualitative methodologies to analyse the effects of such changes at the level of the overall economy of Lebanon and also to explore the impacts on rural households. A Computable General Equilibrium (CGE) model explores several simulation scenarios in...
Tipo: Conference Paper or Presentation Palavras-chave: Community/Rural/Urban Development.
Ano: 2011 URL: http://purl.umn.edu/108960
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Italian wine consumer behaviour and wineries responsive capacity AgEcon
Malorgio, Giulio; Hertzberg, Anna; Grazia, Cristina.
This paper analyzes habits and motivations behind wine consumption in Italy and focuses on the attributes affecting wine choice, through interviews and a choice experiment approach. We show that consumers are interested in a wide concept of quality, which covers the whole production process. Both the notoriety of the industrial brand and the designation of origin constitute important quality signals. However, the use of the designation of origin to assess quality at the moment of purchase requires a certain level of product knowledge and involvement. Supermarkets and stores play an increasing role in the commercialization of wine on the final market. Nevertheless, the appreciation of private label wines is relatively low. Finally, we provide some...
Tipo: Conference Paper or Presentation Palavras-chave: Wine consumer behaviour; Choice experiment; Wineries strategies; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Ano: 2008 URL: http://purl.umn.edu/44419
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The role of Producer Organizations in supply concentration and marketing: a comparison between European Countries in the fruit and vegetables sector AgEcon
Camanzi, Luca; Malorgio, Giulio; Garcia Azcarate, T..
The Fruit and Vegetables (FV) sector has a relevant and increasing economic value in the EU, accounting for about 20% of the total value of agricultural production; the Countries with higher significance are Greece, Spain and Italy (from 25% to 35%). Nevertheless the producers are negatively affected by structural problems related to the small size of the farms and scarce ability to concentrate and promote production. For this reason the 2007 reform of the CMO for fruit and vegetables provides measures in favor of growers who are members of Producer Organizations (POs). In fact, the present rate of organization of the sector varies considerably across the EU Countries, but in general it is considered to be too low (around 35%). This paper carries out a...
Tipo: Conference Paper or Presentation Palavras-chave: Fruit and vegetables Common Market Organization; Producer Organizations; Operational programs; Supply concentration; Product quality; Marketing channels.; Marketing.
Ano: 2009 URL: http://purl.umn.edu/57990
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Evaluation of Internalisation Processes in Environmental Management Systems: Aquaculture and Offshore Mussel Farming AgEcon
Malorgio, Giulio.
In recent years, particular attention has been paid to fishing activities, and more specifically to aquaculture, a production process whose environmental impact at present is not being adequately submitted to any sort of serious assessment and control. The impact of aquaculture on the environment has nonetheless become an important issue for both potential customers and public opinion. The purpose of this study is to appraise environmental protection costs if and when a certified program of environmental management is put into effect in an attempt to change the present situation in which firms only comply with minimum environmental standards. A survey was conducted of all relevant information regarding production, organization, and budgetary aspects at...
Tipo: Conference Paper or Presentation Palavras-chave: Environmental management system; Aquaculture farming; Economic sustainability; Green accounting; International Relations/Trade; Livestock Production/Industries; Q220; Q120.
Ano: 2005 URL: http://purl.umn.edu/56083
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Small farms in Italy between decline and innovative formula: an entrepreneurial model analysis AgEcon
Capitanio, Fabian; Adinolfi, Felice; Malorgio, Giulio.
During the three-year period of our investigation, we found that the weight of family run farms declined and there was an increase in the role of farms integrated in the market and in integrated low-impact farm. This is a partial change which may be an indicator of a greater capacity of the entrepreneurial fabric to come to the market and the ability to capitalise on the relationship between farm and territory. Comparison between the two periods observing the behaviour of common farmers confirmed the substantial stability of the reference framework and offered further scope for interpretation. First, only about 22% changed their strategic profile. Shifts between strategic profiles especially affected family-run farms and light weighted specialised farms...
Tipo: Conference Paper or Presentation Palavras-chave: Farmers strategic profile; Enterpreneurial analysis; Rural development; Agricultural and Food Policy; Q18; Q58.
Ano: 2009 URL: http://purl.umn.edu/53003
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Effectiveness of European Appellations of Origin on the International wine market AgEcon
Malorgio, Giulio; Camanzi, Luca; Grazia, Cristina.
The objective of this paper is to evaluate the role of the Appellation of Origin system on the international wine market, given i) the Geographic Indications international legal protection system, ii) the main aspects of world wine demand evolution and iii) the strategic choices of firms on the international market. On the demand side, we show through descriptive statistics and economic literature review, the increasing wine consumers’ appreciation of reputation and origin attributes. On the supply side, we identify the main quality strategies implemented on the international wine market and show an increasing role of origin in firms’ strategic choices worldwide. Finally, a direct survey on Italian Appellations of Origin concerning the AO registration on...
Tipo: Conference Paper or Presentation Palavras-chave: Appellations of Origin; Consumer Information; Intellectual Property Right protection; International Trade Agreements; Wine market.; International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/7896
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The economic regulation of quality in the Italian VQPRD sector: which perspectives? AgEcon
Malorgio, Giulio; Grazia, Cristina.
The Appellation of Origin system is aimed at reducing consumer's information costs, assuring a minimum quality standard and wine typicity, as well as maintaining a diversified supply in order to satisfy consumer s tastes heterogeneity. The effectiveness of the system is menaced by quantity and quality uncertainty, free riding phenomena, vertical relationships complexity and hold- up risks. The long term risk of the drop of the collective reputation of the Appellation justifies the economic regulation of the supply by the sectorial Organizations. Thus, it is necessary to evaluate ther role in the construction of the competitive advantage of the quality wine system. Then, the question that we address in this paper is that of the effectiveness of the supply...
Tipo: Conference Paper or Presentation Palavras-chave: Appellation of Origin; Collective reputation; Economic regulation of supply; Sectorial organizations; Agribusiness.
Ano: 2006 URL: http://purl.umn.edu/10100
Registros recuperados: 8
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