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Santos,S.A.; Valadares Filho,S.C.; Detmann,E.; Ruas,J.R.M.; Prados,L.F.; Mariz,L.D.S.. |
The purpose of this study was to evaluate feed intake and develop lactation and weight change curves for Holstein x zebu cows under grazing. Eighteen F1 cows were used, divided into three treatments; 6 were Holstein x Gir (HGI), 6 were Holstein x Guzerat (HGU), and another 6 were Holstein x Nelore (HNE), under the feeding conditions of pasture plus concentrate with 22% of crude protein (CP). To estimate individual feed intake at pasture, 2 markers were used: titanium dioxide to estimate fecal dry matter (DM) excretion, and the indigestible acid detergent fiber (iADF) to estimate individual pasture intake. The Wood (1967) model was used to evaluate milk yield and the parameters were estimated for each genetic group, as follows: HGI =... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Crossbreeding; F1; Lactation; Tropical grasses. |
Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352014000300827 |
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Prados,L.F.; Valadares Filho,S.C.; Detmann,E.; Zanetti,D.; Santos,S. A.; Sathler,D.F.T.; Mariz,L.D.S.; Borges,A.L.C.C.; Nunes,A.N.; Rodrigues,F.C.; Amaral,P.M.. |
The aim of this study was to determine the nutritional requirements of energy and protein for maintenance and weight gain of crossbred cattle, as well as their efficiencies. Fifty 3/4 Zebu × 1/4 Holstein crossbred bulls with initial weights of 214±4kg and aged 11±0.2 months on average were used in this experiment. Four animals were used in the reference group; ten bulls were fed at the maintenance level; and the remaining 36 bulls were fed ad libitum and distributed in a completely randomized design in a 3×3 factorial arrangement, which had three feedlot periods (56, 112 or 168 days) and three calcium and phosphorus levels (low, medium and normal) in the diet. Four of the maintenance animals had their heat production measured by respirometry at the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Crossbred bulls; Minerals; Nutritional requirements. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352015000200555 |
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