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Identificacion de grupos estrategicos en el sector hortofruticola espanol AgEcon
Martinez, Marian Garcia; Poole, Nigel D.; del Campo, Francisco; Lopez, David.
RESUMEN: Este artículo ofrece los resultados de un estudio intra-sectorial destinado a identificar la existencia o no de vínculos entre la estrategia empresarial, el estilo de gestión, la estructura organizativa y la actuación en el sector hortofrutícola español utilizando el análisis de grupos estratégicos como instrumento metodológico. Los grupos estratégicos se formaron a partir de dimensiones claves de la orientación estratégica de las empresas. Los resultados obtenidos muestran que los niveles de rentabilidad no difieren de forma sistemática entre los grupos estratégicos obtenidos. La heterogeneidad en la actuación está influenciada por una alineación entre la cultura empresarial y la estructura organizativa. Una tendencia hacia una mayor...
Tipo: Journal Article Palavras-chave: Strategic groups; Business performance; Management styles; Spain; Fresh fruits and vegetables; Crop Production/Industries; L26; L20.
Ano: 2002 URL: http://purl.umn.edu/28751
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Analysing Linkages between Strategy, Performance, Management Structure and Culture in the Spanish Fresh Produce Industry AgEcon
Martinez, Marian Garcia; Poole, Nigel D..
This article reports the results of an industry-level study that seeks to identify empirical regularities between firm strategy, management style, organisational structure and performance in the Spanish fresh fruit and vegetable (fresh produce) industry using strategic group analysis. Groups were formed from key dimensions reflecting firms' strategic orientations. Performance levels did not differ systematically between strategic groups, but performance was found to be influenced by the alignment between entrepreneurial culture and organisational structure. A move towards greater flexibility and/or adopting an entrepreneurial style are both likely to contribute to an improvement in the overall performance of the firm.
Tipo: Journal Article Palavras-chave: Strategic groups; Business strategy; Management structure; Fresh; Agribusiness; Crop Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/8130
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The Agri-Food Cooperative Netchain: A Theoretical Framework to Study its Configuration AgEcon
Perez, Ana Maria Garcia; Martinez, Marian Garcia.
This paper proposes a research framework of the design and configuration of agrifood chains where the focal firm is a second-tier cooperative (group of affiliated cooperatives) in order to assess the alignment of (relational) governance structures and coordination mechanisms in these chains with supply chain management (SCM) principles. The theoretical framework proposes an integrative approach by drawing on the Relational View of inter-organisational competitive advantage and the Theory of Networks as inter-cooperative vertical relationships are embedded in horizontal ties between firms (first-tier cooperatives) of social rather economic nature. The conceptual framework developed herein will help theory building in SCM, but most importantly it would...
Tipo: Conference Paper or Presentation Palavras-chave: Supply chain management; Agrifood cooperatives; Governance structure and coordination mechanisms; Agribusiness.
Ano: 2006 URL: http://purl.umn.edu/7747
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COMPARATIVE ANALYSIS OF COST-EFFECTIVENESS OF CO-REGULATORY APPROACHES TO FOOD SAFETY CONTROLS AgEcon
Hussein, Mohamud; Fearne, Andrew; Martinez, Marian Garcia; Di Falco, Salvatore.
Food safety controls are currently enforced in the UK by a variety of regulatory approaches that considerably differ in their efficiency and effectiveness in achieving social goals of safe food supply and improved consumer confidence. Aim of this study is to establish whether a coregulatory enforcement of these controls is more cost-effective than the traditional command-and- control enforcement modes. First of its kind, the study reviewed a vast theoretical literature on economics of food safety and incentives to develop a conceptual framework and appropriate methodology for comparative cost-effectiveness analysis of co-regulatory approaches to food hygiene controls in the UK meat industry. A panel data on costs and compliance of 710 meat firms operating...
Tipo: Conference Paper or Presentation Palavras-chave: Cost-effectiveness; Co-regulation; Food safety; Incentives; Panel data modelling; Food Consumption/Nutrition/Food Safety; C23; K32; Q18; Q28.
Ano: 2010 URL: http://purl.umn.edu/91725
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INNOVATION IN THE SPANISH FOOD AND DRINK INDUSTRY AgEcon
Martinez, Marian Garcia; Briz, Julian.
This article examines the innovative performance of the Spanish Food & Drink Industry (F&DI). Results highlight the 'evolutionary' rather than 'revolutionary' nature of innovation activities in the Spanish F&DI. However, the adoption of 'defensive/imitative' strategies by Spanish F&D manufacturers raises important questions given the current manufacturer-retailer relationship with an increasing emphasis on innovation by food retailers when accepting/rejecting new products. The paper stresses the importance of in-house technological capabilities in innovation performance with a higher probability for Spanish F&D firms to be 'truly' innovative the higher their technological autonomy level.
Tipo: Journal Article Palavras-chave: Agribusiness; Research and Development/Tech Change/Emerging Technologies.
Ano: 2000 URL: http://purl.umn.edu/34285
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Opportunities for the Coregulation of Food Safety: Insights from the United Kingdom AgEcon
Fearne, Andrew; Martinez, Marian Garcia.
Tipo: Journal Article Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2005 URL: http://purl.umn.edu/93485
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