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Pardos, L.; Maza Rubio, M.T.; Fantova, E.. |
The general aim of the present study is to characterize a group of meat sheep farms that form part of the management network of an Aragonese co-operative using a series of different variables: sociological, structural, technical, income and costs and economic results. The Factor Analysis has proved to be extremely useful in revealing the interrelations between different variables that characterize farms. Moreover has served as the basis for a subsequent segmentation by applying a Cluster Analysis. Having defined the groups, a Variance Analysis was performed to see if they were also statistically different in a set of additional variables that was necessary to obtain a practical significance. Economic results are not linked to certain feed costs but rather... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Livestock Production/Industries. |
Ano: 2007 |
URL: http://purl.umn.edu/9430 |
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Sepulveda, Wilmer S.; Maza Rubio, M.T.; Mantecon, Angel R.. |
The aim of the present study is to identify the factors associated to purchase of quality-labelled beef. For this purpose a total of 364 surveys were carried out on buyers of beef in three Spanish cities. The sample was divided into three groups of buyers according to the beef purchasing habits with a quality label. A logistic regression analysis was used to estimate the differences between groups. The results show the importance of the production region as a quality aspect. Income level, association of quality-labelled beef with “guarantee and tradition” aspects, purchasing frequency, place of purchase, production systems and lifestyles are all variables that enabled us to establish differences between groups. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Beef quality; Quality label; Consumer perception; Demand and Price Analysis. |
Ano: 2008 |
URL: http://purl.umn.edu/43549 |
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