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Development of criteria und procedures for the evaluation of the European Action Plan of Organic Food and Farming Organic Eprints
Schmid, O.; Lampkin, N.; Jeffreys, I.; Dabbert, St.; Eichert, Ch.; Michelsen, J.; Zanoli, R.; Vairo, D.; Gonzalvez, V..
Within the EU funded project ORGAP a toolbox for the evaluation of the European as well as national action plans for organic food and farming has been developed (www.orgap.org). This toolbox was based on a comparative analysis of national action plans in eight countries (CH, UK, DE, IT, DK, SI, CZ, NL, ES), a meta-evaluation of existing evaluations of national action plans, workshops with national stakeholders and a European Advisory Committee, interviews with experts. Furthermore synergies and conflicts between national and the European Action Plan were identified.
Tipo: Conference paper, poster, etc. Palavras-chave: Policy environments and social economy.
Ano: 2008 URL: http://orgprints.org/12722/1/schmid_etal%2D2008%2DISOFAR_Conference2008%2DORGAP%2Dfinal_version.pdf
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Lessons learnt from ORGAP Project – planning, implementation and evaluation of Action Plans for Organic Food and Farming Organic Eprints
Schmid, O.; Stolz, H.; Lampkin, N.; Jeffreys, I.; Dabbert, S.; Eichert, C.; Michelsen, J.; Zanoli, R.; Vairo, D.; Gonzalvez, V..
Within the EU funded project ORGAP, a toolbox was developed for the evaluation of the European as well as national action plans for organic food and farming. Also recommendations and a resource manual for policy makers and stakeholders were developed. These were based on the analysis of national Organic Action Plans as well as stakeholder and expert consultation. The analysis showed that several EU member states have emphasised the need to balance supply-push policies with more market-focused demand-pull policies. An integrated approach is required and this has been to differing degrees through the formulation of multi-functional Organic Action Plans (OAPs), which also adress the dual roles of organic farming (from a policy perspective) to provide public...
Tipo: Conference paper, poster, etc. Palavras-chave: Policy environments and social economy.
Ano: 2008 URL: http://orgprints.org/13972/1/schmid%2Detal%2D2008%2DIFOAM%2DORGAP%2Dlessons%2Dfinal_paper.pdf
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The European Market for Organic Products: Growth and Development Organic Eprints
Michelsen, J.; Hamm, U.; Wynen, E.; Roth, E..
The European Market for organic food has been growing rapidly in terms of both supply and demand during the 1990s. However, national markets develop in many different directions. In some countries the market share ist quiet high while in others a market for organic farming products nearly does not exist. This book detects and compares the national markets of the main organic products in 18 European countries - the 15 EU countries plus Switzerland, Norway and the Czech Republic - on the basis of the most comprehensive collection of data ever presented covering the period 1993 - 1997/1998. It is shown that European demand is far from being satisfied and the major efforts in organising a transparent international market and developing marketing strategies is...
Tipo: Book Palavras-chave: Markets and trade.
Ano: 1999 URL: http://orgprints.org/8486/1/Organic_Farming_in_Europe_Volume07_The_European_Market_for_Organic_Products_Growth_and_Development.pdf
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Organic Farming Development and Agricultural Institutions in Europe: A Study of Six Countries Organic Eprints
Michelsen, J.; Lynggaard, K.; Padel, S.; Foster, C..
Cooperation between general agricultural institutions and the organisation of the organic farming sector are key factors for the development of organic farming. This study analyses the relationships of organic farming organisations with other farmers' organisations, agencies of agricultural policy and food market firms in six European countries. On this basis it identifies a path for successful development of organic farming which is adaptable to the special conditions of all European countries. This book presents the most systematic and in-depth comparison of the dynamics of organic farming development to date, providing concrete suggestions for a line of action for everyone with an interest in developing organic farming.
Tipo: Book Palavras-chave: Food systems.
Ano: 2001 URL: http://orgprints.org/8488/1/Organic_Farming_in_Europe_Volume09_Organic_Farming_Development_and_Agricultural_Institutions_in_Europe_A_Study_of_Six_Countries.pdf
Registros recuperados: 4
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