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Registros recuperados: 4
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FOOD SYSTEM 21: GEARING UP FOR THE NEW MILLENNIUM--THE HOG/PORK SECTOR AgEcon
Boehlje, Michael; Clark, Kirk; Hurt, Christopher; Jones, Don D.; Miller, Alan; Richert, Brian T.; Singleton, Wayne; Schinckel, Allan P..
The U.S. agricultural production and food distribution industry is currently in the midst of major structural changes. To assist in understanding the implications of these changes and the future of the industry, faculty in the School of Agriculture at Purdue University in collaboration with industry representatives undertook a study to assess the future of the food production, processing and distribution system. The results of this analysis are reported in detail in "Food System 21: Gearing Up for the New Millennium". This publication is one chapter of that book. It discusses the future challenges and opportunities in the U.S. hog/pork sector and the type of industry that is expected to evolve. For a copy of the entire Food System 21 study, contact:...
Tipo: Working or Discussion Paper Palavras-chave: Hog/pork industry; Pork demand; Pork supply chains; Industrialization of pork production; Agribusiness.
Ano: 1997 URL: http://purl.umn.edu/28618
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POSITIONING THE FARM BUSINESS AgEcon
Miller, Alan; Boehlje, Michael; Dobbins, Craig L..
Successful farming requires a clear understanding of the forces shaping agriculture and the direction that the farm is headed. Success also requires an effective method for executing and monitoring both strategic and operational plans. This paper provides an introduction to strategic planning and its application to the farm business. The material in this publication provides a brief description of the strategic planning process, reviews areas in which farm operators make strategic choices and some of the risks that accompany these strategic choices, illustrates the use of process planning methods as a means of linking strategy and operations, and describes the use of benchmarking as a method for monitoring progress and improving performance. While this...
Tipo: Working or Discussion Paper Palavras-chave: Strategic management; Strategic planning; Farm management; Farm Management.
Ano: 1998 URL: http://purl.umn.edu/28647
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RISK MANAGEMENT FOR FARMERS AgEcon
Miller, Alan; Dobbins, Craig L.; Pritchett, James G.; Boehlje, Michael; Ehmke, Cole.
Risk is present in all decisions, though often its assessment is skewed to the negative effects. This paper presents material on the sources of risk in agriculture, procedures for managing two types of risks (operational and strategic) and the interaction of time and risk.
Tipo: Working or Discussion Paper Palavras-chave: Farm Management; Risk and Uncertainty.
Ano: 2004 URL: http://purl.umn.edu/28640
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Farm Enterprise Analysis: Has It Lost Its Usefulness? AgEcon
Miller, Alan; Barnard, Freddie L.; Brown, Norman; Duckworth, Brenda; Wheeling, Barbara; Whittman, R.L. (Dick).
Farm enterprise analysis is a term that has traditionally been used to describe the process of determining costs associated with farm business enterprises and enterprise profitability. A key challenge to those who would know their costs has been the lack of guidance on cost accounting principles and the application of those principles to agriculture. However, that recently changed with the publication of the Farm Financial Standards Council’s Management Accounting Principles for Agricultural Producers, which has led to questions about the usefulness of enterprise analysis. The differences between the two approaches to determining costs for farm business enterprises are discussed as they relate to the usefulness of the output to managers for decision making.
Tipo: Journal Article Palavras-chave: Productivity Analysis.
Ano: 2010 URL: http://purl.umn.edu/96383
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