ABSTRACT The objective with this study was to evaluate the impact of different swine nutritional strategies and technologies, as well as the land spread system, on logistical costs of pig manure distribution. For this, pigs were fed a conventional diet (C0) or a diet supplemented with 0.01% phytase (C1); organic minerals (40% substitution; C2); synthetic amino acids at reduced dietary crude protein levels (C3); or a combination of the three strategies (C4). All pig manure was weighed, then its chemical composition was determined. The mineral values and volume of manure produced were extrapolated to corresponding pig farm sizes in Sao Paulo state (300, 650, and 1000 sows) from real pig manure levels to produce simulations. To determine the logistical cost... |