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| Sponchiado, Adilson; Nascimento, Eduardo Michelon do; Teixeira, Angélica Bonafede Martins; Fernandes, Sergio Rodrigo; Nascimento, Willian Gonçalves do; Freitas, José Antônio de. |
| The aim of this study was to evaluate the performance, ingestive behavior and carcass traits of crossbred Dorper x Santa Inês lambs fed rations containing soybean cake. Twenty-four lambs (4 months of age and 24.3 ± 3.1 kg BW) were used in a completely randomized design with four treatments and six replicates. Treatments were the inclusion of 50, 100 or 150 g kg-1 of soybean cake in the ration, on a DM basis, and a control diet without this ingredient. Rations were offered ad libitum for 75 days and the lambs were slaughtered at 35 to 40 kg BW. Dry matter intake reduced linearly and the average daily gain had a quadratic response to the soybean cake levels, also decreasing with the addition of this ingredient. The time spent feeding increased and the idle... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 5.04.03.00-1; 5.04.03.02-8; 5.04.05.00-4 carcass weight; Ether extract; Fat feedlot; Neutral detergent fiber; Time spent on feeding. |
| Ano: 2019 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/45151 |
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