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NONTARIFF TRADE MEASURES ON AGRICULTURAL PRODUCTS IN THE OECD COUNTRIES AS MEASURED BY THE UNITED NATIONS: AN EXPLORATION OF THE UNCTAD-TCM DATABASE AgEcon
Ndayisenga, Fidele; Kinsey, Jean D..
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade.
Ano: 1993 URL: http://purl.umn.edu/13684
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FOOD PROCESSORS' LOBBYING ACTIVITY AND FARM POLICY AgEcon
Ndayisenga, Fidele; Kinsey, Jean D..
This study tests the hypothesis that lobbying by food firms does not contravene United States farm policy, particularly commodity programs. The research is important in the analysis and understanding of the difficulties of designing and reforming agricultural policies. If farm programs significantly benefit downstream food firms, there is effectively no countervailing power to the farm lobby because (1) farm input supply and marketing firms have been shown to benefit from existing farm policies - and have therefore no incentive to lobby against the policies - and (2) consumers and taxpayers, two important stakeholders in agricultural policies, are known to be quite inefficient in lobbying due to their "large-group" characteristics. Information on food...
Tipo: Working or Discussion Paper Palavras-chave: Agribusiness; Agricultural and Food Policy.
Ano: 1994 URL: http://purl.umn.edu/13581
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TRANSFERS TO AGRICULTURE: LINKS TO LOBBYING AgEcon
Ndayisenga, Fidele; Kinsey, Jean D..
The objective of this paper is to systematically incorporate lobbying in a microeconomic model of the profit maximizing farmer, derive testable implications of the model and apply it to establish the link, or lack thereof, between policy benefits transferred to farmers and their lobbying expenditures. Policy transfers will be measured by the Producer Subsidy Equivalent (PSE), a comprehensive annual dollar measure of transfers to producers that results from government intervention in agriculture (Josling and Tangerman, 1988).
Tipo: Working or Discussion Paper Palavras-chave: Political Economy.
Ano: 1995 URL: http://purl.umn.edu/14435
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THE IMPACT OF POLITICAL CONTRIBUTIONS BY FOOD MANUFACTURING FIRMS ON U.S. FARM POLICY AgEcon
Kinsey, Jean D.; Ndayisenga, Fidele.
This study generates an econometric model of the allocation of political contributions by food firms. It combines information about food firms' total expenditures for political influence with the behavioral assumption of profit maximization to test the hypothesis that food manufacturing firms do not lobby against farm policies. The results support the hypothesis. The inferences are conditional on the effects observed in the sample. The conclusions from this analysis may not be widely generalizable, but they do inform hypotheses about the intentions of food firms that participate in the political market.
Tipo: Journal Article Palavras-chave: Agribusiness; Agricultural commodity programs; Farm policy; Food manufacturers; Lobbying; Political contributions; Agricultural and Food Policy; Agribusiness.
Ano: 1999 URL: http://purl.umn.edu/14678
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