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How to optimize fruit and berry cultivar selection for organic farmers ? A comparison of European approaches. Organic Eprints
Warlop, Francois; Timmermans, B.G.H.; Brouwer, Gerjan; Nybom, Hilde; LATEUR, MARC; Kelderer, Markus; Weibel, Franco; Lindhard Pedersen, Hanne; GARCIN, Alain; Haug, Philipp; DAPENA, ENRIQUE.
Most of the currently grown commercial fruit cultivars remain unsuitable to low-input or sustainable organic farming systems. The major reason is that they have been developed and selected under high input cultivation, and without sufficient attention to susceptibility to pests and diseases. Some of these cultivars are nevertheless marketed as resistant because they carry genetic markers for major resistance genes but these are unfortunately prone to break-down (most of apple resistant cultivars relay only on the Vf). As a result, new fruit cultivars tend to reveal unexpected and often undesirable traits when grown in commercial organic orchards, and thus fail to bring about the much needed expansion in organic production and market availability. However,...
Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation Crop health; Quality; Protection Research methodology and philosophy.
Ano: 2014 URL: http://orgprints.org/28589/1/Warlop_2014_%2328589_Conference%20paper.pdf
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