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Registros recuperados: 9
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Sow level risk factors for stillbirth of piglets in organic sow herds Organic Eprints
Rangstrup-Christensen, Lena; Krogh, Mogens Agerbo; Pedersen, L.J.; Sørensen, Jan Tind.
In Danish organic pig production, one-third af total bom piglets die befare weaning, and stillbirth has previously crudely been estimated to account for 2 7% af the total preweaning mortality. The objective af this study was to evaluate season, litter size, parity and body condition af the sow as risk factors for stillbirth in nine commercial Danish organic pig herds. The study was conducted over a 1-year period, and the data included registrations an 5170 farrowings with 82 906 total bom piglets. The average number af total bom piglets per titter was 16. 0, and the number af stil/bom piglets per titter was 1.1. A significant effect af season was seen with an odds ratio for stillbirth af 1. 15 during summer (May to August) compared with the remaining part...
Tipo: Journal paper Palavras-chave: Health and welfare.
Ano: 2016 URL: http://orgprints.org/33728/1/S1751731116002408
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Lower prolificacy and more robust piglets in Topigs Norsvin compared to Danbred Organic Eprints
Pedersen, L.J..
A controlled experimental study indicates that maternal traits of Topig Norsvin compared to Danbred sows may be more suited for outdoor organic production conditions. Offspring were more robust and meat percentage higher at slaughter.
Tipo: Newspaper or magazine article Palavras-chave: Breeding and genetics.
Ano: 2018 URL: http://orgprints.org/33144/1/Lower%20prolificacy%20and%20more%20robust%20piglets%20in%20Topigs%20Norsvin%20compared%20to%20Danbred.pdf
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Et betydeligt løft til den økologiske svineproduktion Organic Eprints
Pedersen, L.J..
En gris mere pr. kuld og grise, der vejer et kilo mere vedfravænning: Det er de mål, som forskerne går efter i et nyt projekt, der sigter på at nedsætte pattegrisedødeligheden i den økologiske svineproduktion fra 33 til 20 procent. Frisk luft og frit løb – det er hverdagen for økologiske grise, der ser ud til at have det godt, når man ser på dem udfolde sig omkring deres hytter i marken. Der er imidlertid en bagside til medaljen. En ud af tre økologiske pattegrise dør, inden de når fravænning. Det gør forskere fra Aarhus Universitet nu noget ved isamarbejde med erhvervet i et nyt projektfinansieret af Fødevareministeriets Grøn Udvikling- og Demonstrationsprogram. Nogle af de tiltag, som forskerne vil undersøge, er fremavl af søer, der er bedre tilpasset...
Tipo: Newspaper or magazine article Palavras-chave: Breeding and genetics.
Ano: 2014 URL: http://orgprints.org/29217/1/29217.pdf
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Increase sustainability of organic pig production with more vital piglets Organic Eprints
Schild, Sarah-Lina Aagaard; Rangstrup-Christensen, Lena; Pedersen, L.J..
About every third piglet dies before weaning within the Danish organic pig production, making the organic piglet mortality higher, than what is seen in the conventional indoor production. The high piglet mortality is in conflict with both the idea of increased animal welfare and the organic principles. As most of the piglets die within the first days after farrowing, improving the thermal conditions around the time of farrowing is important, since the thermal environment in many cases may be a significant contributor to piglet death also for piglets that are categorized as crushed or starved to death. This paper describes a subproject under the larger Danish VIPiglets project with the overall aim to reduce piglet mortality in Danish organic pig...
Tipo: Conference paper, poster, etc. Palavras-chave: Health and welfare; Pigs.
Ano: 2016 URL: http://orgprints.org/30258/1/AU_2016%2012%2005_eursafe_schild%20et%20al_Increase%20sustainability%20of%20organic_u_track.pdf
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Identification of sow level risk factors on early piglet mortality in Danish organic sow herds during different seasons Organic Eprints
Rangstrup-Christensen, Lena; Schild, Sarah-Lina Aagaard; Pedersen, L.J.; Sørensen, Jan Tind.
The objective of this study was to identify season, litter size, sow parity and sow health as risk factors for still birth and early piglet mortality in Danish organic pig herds.
Tipo: Conference paper, poster, etc. Palavras-chave: Health and welfare; Pigs.
Ano: 2016 URL: http://orgprints.org/29909/1/Rangstrup_2016_piglet_mortality.pdf
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Er der brug for søer med ny genetik i dansk økologisk svineproduktion? Organic Eprints
Pedersen, L.J.; Schild, Sarah-Lina Aagaard; Bonde, Marianne; Serup, Tove.
Ny forskning peger mod, at den økologiske svineproduktion kan have fordele af at anvende moderdyr, der føder færre men større grise end dem, der i dag udbydes.
Tipo: Newspaper or magazine article Palavras-chave: Breeding and genetics; Health and welfare.
Ano: 2017 URL: http://orgprints.org/32495/1/Artikel_%C3%98L_hjemmeside_211217.pdf
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Behaviour of organic lactating sows given access to poplar trees Organic Eprints
Schild, Sarah-Lina Aagaard; Rangstrup-Christensen, Lena; Pedersen, L.J..
The aim of the current study was to investigate how access to poplar trees (an alternative shaded area) affects signs of heat stress and paddock use in lactating sows.
Tipo: Conference paper, poster, etc. Palavras-chave: Health and welfare.
Ano: 2016 URL: http://orgprints.org/31218/1/Schild%20et%20al_2016%20ISAE%20Edinburgh.pdf
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Sow level risk factors for early piglet mortality and crushing in organic outdoor production. Organic Eprints
Rangstrup-Christensen, Lena; Krogh, Mogens Agerbo; Pedersen, L.J.; Sørensen, Jan Tind.
Piglet mortality is a major problem in organic pig production affecting both farm economy and animal welfare. Knowledge is scarce on the risk factors of piglet mortality in Danish commercial organic pig production. The objectives of this study were to evaluate season, litter size, parity, sow body condition and stillborn littermates as risk factors for early piglet mortality and crushing of liveborn piglets from parturition until castration at day 3 to 5 postpartum (pp). The study was conducted over a 1-year period in nine commercial Danish organic pig herds practicing outdoor farrowing all year round. Data included recordings on 3393 farrowings with 50 284 liveborn piglets of which 14.8% died before castration. A subset of the dead piglets were collected...
Tipo: Journal paper Palavras-chave: Health and welfare.
Ano: 2017 URL: http://orgprints.org/33729/1/S1751731117002178
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Causes of preweaning mortality in organic outdoor sow herds Organic Eprints
Rangstrup-Christensen, Lena; Schild, Sarah-Lina Aagaard; Pedersen, L.J.; Sørensen, Jan Tind.
The aims of the current study were to identify the causes of preweaning piglet mortality and investigate the effect of season and parity on the proportions of mortality causes. The study was conducted in nine herds over a one-year period, and dead piglets were collected for necropsy once during each of the four seasons. In total, 2672 piglets were necropsied of which 60% were live-born but died post-partum (pp), 32% were stillborn and 8% were euthanised. Intra-partum deaths accounted for 88% of stillborn piglets. Eighty-one percent of necropsied live-born piglets died within four days pp. Half of these had a body weight of <1 kg at the time of death. Crushed and starved piglets accounted for 83% and 9% of mortalities until day four pp, respectively....
Tipo: Journal paper Palavras-chave: Health and welfare.
Ano: 2018 URL: http://orgprints.org/33730/2/Levering%201.4_Causes%20of%20preweaning%20mort.pdf
Registros recuperados: 9
Primeira ... 1 ... Última
 

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