ABSTRACT In a collection of costeño peppers conserved by indigenous producers from the municipalities of Santa Maria Tonameca and Santo Domingo de Morelos, Oaxaca, Mexico, a description and classification of agromorphological variation was undertaken by characterization of 46 populations in a greenhouse distributed under complete randomized block design with three replicates. Days to first flowering, plant and fruit traits and yield per plant were evaluated. Significant differences were detected for all traits except for plant height at 120 days after planting. In a principal component analysis, the variables of green and dry weight of 15 fruits, average fruit weight, number of fruits and yield per plant were the characteristics with major descriptive... |