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Evaluation of temperatures in a refrigerated container for chilled and frozen food transport Ciênc. Tecnol. Aliment.
Pereira,Vítor de Freitas; Doria,Eduardo Castello Branco; Carvalho Júnior,Bento da Costa; Neves Filho,Lincoln de Camargo; Silveira Júnior,Vivaldo.
The objective of this work was to monitor the operational conditions of the transport of chilled and frozen foods during delivery within cities and to evaluate the impact of the door openings on the alteration of the internal temperature of the refrigerated environment. Several temperature and pressure sensors were used in a refrigerated container with two compartments and they were installed in the refrigeration system unit and on the internal and external surfaces of the container. After the monitoring tests, it was verified that door openings during deliveries resulted in a disturbance that raised the internal temperature of the refrigerated container above values recommended for adequate conservation of the products transported. Moreover, increasing...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Chilled; Container; Food; Frozen; Instrumentation; Transport.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612010000100024
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