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Pirhofer-Walzl, K.; Høgh-Jensen, H.; Rasmussen, J.; Rasmussen, J.; Søegaard, K.; Eriksen, J.. |
This study investigates the N transfer from legumes to neighbouring plants, grasses, legumes and herbs in a temperate grassland. In a field experiment white clover (Trifolium repens), red clover (Trifolium pratense) and lucerne (Medicago sativa) were leaf-labelled with 15N enriched urea. The 15N tracer was measured in above-ground plant tissue of eight neighbouring plants in two subsequent harvests in 2008. The three legumes donated 15N to all neighbouring plants, of which grasses, white and red clover were strong receivers. Results show that N transfer increases with N application and from the 1st to the 2nd cut. |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Biodiversity and ecosystem services. |
Ano: 2010 |
URL: http://orgprints.org/17887/4/17887.pdf |
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Pirhofer-Walzl, K.; Rasmussen , Jim; Høgh-Jensen, Henning; Eriksen, Jørgen; Soegaard, Karen; Rasmussen, Jesper. |
Legumes play a crucial role in nitrogen supply to grass-legume mixtures for ruminant fodder. To quantify N transfer from legumes to neighbouring plants in multi-species grasslands we established a grass-legume-herb mixture on a loamy-sandy site in Denmark. White clover (Trifolium repens L.), red clover (Trifolium pratense L.) and lucerne (Medicago sativa L.) were leaflabelled with 15N enriched urea during one growing season. N transfer to grasses (Lolium perenne L. and xfestulolium), white clover, red clover, lucerne, birdsfoot trefoil (Lotus corniculatus L.), chicory (Cichorium intybus L.), plantain (Plantago lanceolata L.), salad burnet (Sanguisorba minor L.) and caraway (Carum carvi L.) was measured. Neighbouring plants contained greater amounts of N... |
Tipo: Journal paper |
Palavras-chave: Crop combinations and interactions. |
Ano: 2012 |
URL: http://orgprints.org/20645/4/20645.pdf |
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El-Nagger, A.; Ounmaa, A.; Muukka, E.; Zaleckas, E.; Abraityté, G.; Jansons, I.; Rasmussen, J.; Ahnström, J.; Pirhofer-Walzl, K.; O'Doherty Jensen, K.; Jørgensen, K.F.; Sarunaite, L.; Bleidere, M.; Knudsen, M.T.; Pugliese, M.; Nielsen, M.H.M.; Muguerza, N.B.; Bakewell-Stone, P.; Hansen, P.K.; Abed-Ali Al-Kufaishi, S.A.; Kobayashi, S.; Rydberg, T.; Klubova, V.; Liorancas, V.; Høgh-Jensen, H.. |
During one intensive week in October 2005, the authors were gathered to discuss the impact that globalisation has on the Organic Food Systems and the opportunities that globalisation opens up for developing these systems. The meeting took place as a Ph.D. course under the auspices of the Research School of Organic Farming and Food Systems (SOAR; www.soar.dk). All participants research within Organic Agriculture and Food Production in one way or another. |
Tipo: Newspaper or magazine article |
Palavras-chave: "Organics" in general Values; Standards and certification. |
Ano: 2005 |
URL: http://orgprints.org/10492/1/10492.pdf |
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Pirhofer-Walzl, K.; Eriksen, J.; Rasmussen, J.; Søegaard, K.; Høgh-Jensen, H.; Rasmussen, J.. |
Aims: Increase of plant diversity has been suggested to enhance grassland productivity and resource use efficiency. Most studies on agricultural grasslands have focused on functional diversity of mixtures comprising legumes and non-legumes, but there is little knowledge of plant nutrient acquisition from deep- and shallow-rooted grassland plant species. To investigate whether deep-rooted (chicory: Cichorium intybus L.; Lucerne: Medicago sativa L.) and shallow-rooted (perennial ryegrass: Lolium perenne L.; white clover: Trifolium repens L.) grassland plant species differ in herbage yield and depth dependent soil N-access, we investigated in the field if 1) a mixture comprising shallow- and deep-rooted grassland plant species has greater herbage yields than... |
Tipo: Journal paper |
Palavras-chave: Pasture and forage crops. |
Ano: 2012 |
URL: http://orgprints.org/20614/4/20614.pdf |
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Pirhofer-Walzl, K.; Eriksen, Jørgen; Rasmussen , Jim; Soegaard, Karen; Høgh-Jensen, Henning; Rasmussen, Jesper. |
Aim is to ncrease of plant diversity has been suggested to enhance grassland productivity and resource use efficiency. Most studies on agricultural grasslands have focused on functional diversity of mixtures comprising legumes and non-legumes, but there is little knowledge of plant nutrient acquisition from deep- and shallow-rooted grassland plant species. To investigate whether deep-rooted (chicory: Cichorium intybus L.; Lucerne: Medicago sativa L.) and shallow-rooted (perennial ryegrass: Lolium perenne L.; white clover: Trifolium repens L.) grassland plant species differ in herbage yield and depth dependent soil N-access, we investigated in the field if 1) a mixture comprising shallow- and deep-rooted grassland plant species has greater herbage yields... |
Tipo: Journal paper |
Palavras-chave: Crop combinations and interactions. |
Ano: 2012 |
URL: http://orgprints.org/20647/4/20647.pdf |
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Pirhofer-Walzl, K.; Rasmussen, J.; Høgh-Jensen, H.; Eriksen, J.; Søegaard, K.; Rasmussen, J.. |
Legumes play a crucial role in nitrogen supply to grass-legume mixtures for ruminant fodder. To quantify N transfer from legumes to neighbouring plants in multi-species grasslands we established a grass-legume-herb mixture on a loamy-sandy site in Denmark. White clover (Trifolium repens L.), red clover (Trifolium pratense L.) and lucerne (Medicago sativa L.) were leaf-labelled with 15N enriched urea during one growing season. N transfer to grasses (Lolium perenne L. and xfestulolium), white clover, red clover, lucerne, birdsfoot trefoil (Lotus corniculatus L.), chicory (Cichorium intybus L.), plantain (Plantago lanceolata L.), salad burnet (Sanguisorba minor L.)and caraway (Carum carvi L.) was assessed. Neighbouring plants contained greater amounts of N... |
Tipo: Journal paper |
Palavras-chave: Pasture and forage crops. |
Ano: 2012 |
URL: http://orgprints.org/20613/4/20613.pdf |
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