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| Nicoletti, Giovambattista; Platania, Marco; Privitera, Donatella. |
| Counterfeiting is a growing and increasingly dangerous phenomenon. There has recently been an enormous growth in the illegal market for designer goods with a 'name' or trademark (counterfeit goods), as well as goods made without paying for the intellectual property rights (pirated goods). Quite apart from having economic consequences, counterfeited and pirated articles threaten the health and safety of EU citizens, their jobs, Community competitiveness, trade, and investment in research and innovation. The agrofood italian production , famous all over the world for their qualitative characteristics, it reenters among the products that are imitated. The imitation of such products certainly risks to damage the Italian productions, above all in comparison to... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Counterfeit; Italian food production; Agribusiness. |
| Ano: 2007 |
URL: http://purl.umn.edu/7861 |
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| Privitera, Donatella. |
| In recent times, the search for a new relationship with nature, of quality and safety of foodstuffs and in particular the need for “identity”, of characterizing places as bearers of values and traditions have led an increasing number of people to see rural areas as places of values, resources, culture and products to discover and enjoy. Agriculture has taken on a multifunctional role and link with tourism is required to protect and exploit its “historical” resources (heritage) as a tool of interconnection between local products, countryside, traditions, cultural values but also to place emphasis of the territory and communicate it. The aim of paper is the role assumed today by firms regarding both the primary activity and other services, in particular... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Heritage marketing; Wine tourism; Case study; Agribusiness; Agricultural and Food Policy; Community/Rural/Urban Development; Food Consumption/Nutrition/Food Safety; Labor and Human Capital. |
| Ano: 2010 |
URL: http://purl.umn.edu/95216 |
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| Privitera, Donatella; Rognetta, Bernardo. |
| This paper examines the product specialisation of Italian trade over the period 2000-2006 to identify the roots of Italy’s sluggish trade performance with respect to India. In particular, the analysis focuses on the role of product specialisation in relation to world trade growth and competition from emerging countries. We used trade indicators to describe and asses the state of trade flows and trade patterns of a particular country like India and also to monitor these flows over time and across countries. Till the early 1990s, India was a closed economy: average tariffs exceeded 200 percent, quantitative restrictions on imports were extensive, and there were stringent restrictions on foreign investment. The country began to cautiously reform in the... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Emerging Countries; Trade Indicators; Competitive Pressures; Q17. |
| Ano: 2008 |
URL: http://purl.umn.edu/48177 |
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| Privitera, Donatella. |
| Many farmers, in addition to normal farming activity, have already turned to agritourism as a source of additional farm income and opportunities. There are numerous benefits from the development of agritourism: it may strengthen local economy, create job opportunities and new businesses; develop and promote training and certification programs to introduce young people to agriculture and environment. Agritourism helps preserve rural lifestyles and landscape and also offers the opportunity to provide "sustainable" or "green" tourism. Organic agriculture is a cultural evolution that finds its origins in a environmentalist culture. Furthermore the focus on these products is due to demand on healthy foods with high quality standard limiting chemical substances... |
| Tipo: Journal Article |
Palavras-chave: Agritourism; Organic agriculture; Competitiveness; Lifestyle tourism; Agricultural and Food Policy; Health Economics and Policy. |
| Ano: 2010 |
URL: http://purl.umn.edu/91113 |
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| Privitera, Donatella. |
| Many farmers, in addition to normal farming activities, have already turned to agritourism as a source of additional farm income and opportunities. There are numerous benefits to be gained from the development of agritourism: it may strengthen local economy, create job opportunities and develop and promote training and certification programs to introduce young people to agriculture and the environment. Agritourism helps preserve rural lifestyles and landscape and offers the opportunity to provide "sustainable" tourism. Organic agriculture is due to demand for healthy foods with a high quality standard and limited use of chemical substances. Organic agriculture is closely connected to agritourism and tourism. The purpose of this paper is to identify and... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agritourism; Organic agriculture; Competitiveness; Agribusiness; Community/Rural/Urban Development. |
| Ano: 2009 |
URL: http://purl.umn.edu/57347 |
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